Sentences with phrase «together peanut butter»

Mix together the peanut butter, honey, oil, and chicken broth.
In a bowl, cream together the peanut butter, bananas, coconut sugar, almond milk and vanilla extract.
In a separate bowl, mix together peanut butter and coconut flour.
In a medium bowl, mix together peanut butter, coconut sugar, maple syrup, almond milk, coconut oil, vanilla extract and flax egg
While the buns bake, whisk together the peanut butter, softened cream cheese, vanilla, powdered sugar and almond milk until smooth.
Mix together peanut butter, eggs, vanilla, Greek yogurt and strawberry jam all together in a small bowl.
In a small bowl, mix together the peanut butter, salt and powdered sugar.
INSTRUCTIONS In a large mixing bowl, whisk together the peanut butter, fish sauce, pickling liquid, and olive oil.
Mix together the peanut butter, honey, oil, and chicken broth.
In a medium bowl mix together peanut butter, honey, vanilla, cocoa, and cacao powder.
In a large bowl, stir together peanut butter, melted coconut oil, honey, and vanilla extract.
In a small sauce pan over low heat whisk together peanut butter, coconut milk, brown sugar and red curry paste until well combined and creamy.
For our peanut sauce, we're going to mix together peanut butter, Sriracha sauce, chicken broth, some fresh ginger, seasoned rice vinegar, soy sauce, and then we'll garnish with sliced green onions, shredded carrots, and sesame seeds.
You want to be supermom but hastily put together peanut butter and jelly... [Read more...]
To get started, all you do is beat together some peanut butter, butter and sugars.
In a medium frypan on low, whisk together the peanut butter, coconut sugar, liquid sweetener, molasses and coconut oil.
Start off by blending together peanut butter, sugar and cream cheese.
In another mixing bowl beat together peanut butter, confectioner's sugar, 2 tablespoons of soy creamer and vanilla extract to form a moist but firm dough.
Stir together peanut butter, maple syrup, and salt.
In a medium bowl, whisk together peanut butter, vegan fish sauce, and curry paste until smooth.
In a bowl, mix together peanut butter, cinnamon, and honey, and put in the microwave for 30 seconds to melt.
In a medium bowl, mix together peanut butter, coconut sugar, maple syrup, almond milk, coconut oil, vanilla extract and flax egg
In a large bowl, stir together the peanut butter, maple syrup, salt, vanilla, and baking soda.
In a small bowl, mix together the peanut butter, powdered sugar, and 1 tablespoon of butter until smooth.
Mix together peanut butter, cream cheese, sweeteners and butter together in a small bowl.
These simplified scotcharoos start by mixing together peanut butter and honey, and then folding in crisp rice cereal.
In a large bowl, use a spoon to stir together the peanut butter and honey.
In a medium - sized bowl, beat together peanut butter, maple syrup and almond milk until blended and creamy.
In a large bowl, stir together the peanut butter, maple syrup, and brown rice syrup until smooth.
In a medium bowl, stir together the peanut butter, confectioners» sugar, and salt.
In a bowl, fold together peanut butter and whipped topping until swirled.
In a small bowl, whisk together peanut butter, lime juice, chili flakes, and sugar.
Whisk together peanut butter, remaining 1 tsp.
Whisk together the peanut butter, coconut sugar, rice wine vinegar, tamari, and sriracha until a smooth paste forms.
In a medium bowl, mix together the peanut butter, mashed banana, applesauce, and honey until smooth and well combined.
In a large saucepan melt together the peanut butter, rice syrup, vanilla, and almond milk over medium - low heat, stirring to combine.
While noodles are soaking, stir together the peanut butter, brown sugar, soy sauce, ginger, chili paste, and garlic in a medium bowl.
Whisk together peanut butter, oil, maple syrup, tamari, grated garlic and ginger, lime juice and a little bit of water.
In a medium bowl whisk together peanut butter, coconut milk, soy sauce, vinegar, sweet chili sauce and lime juice until creamy.
In a medium - sized mixing bowl, whisk together peanut butter and hot water until smooth and blended.
In a mixing bowl, whisk together PEANUT BUTTER, SOY SAUCE, AGAVE NECTAR, RICE VINEGAR, SESAME OIL, GINGER, GARLIC, and RED PEPPER FLAKES; slowly drizzle in small amounts of WATER until pourable consistency is reached; set aside.
In a bowl in the microwave or in a pot on the stovetop, melt together the peanut butter and white chocolate and stir until completely combined.
In a small pot set over medium - low heat, stir together peanut butter, coconut oil, and honey until just melted and blended.
With a stand mixer, cream together peanut butter, sugars and butter until smooth.
In a separate bowl, cream together peanut butter and butter using an electric mixer.
For the cream filling, mix together peanut butter and powdered sugar to make a stiff dough.
In a medium mixing bowl, blend together peanut butter, pumpkin, brown sugar, spices, and vanilla with a hand mixer until smooth.
Mix together peanut butter and maple syrup to form a creamy paste.
While pasta is cooking, whisk together peanut butter, soy sauce, sesame oil, sriracha, garlic, and ginger.
Using a food processor blend together peanut butter, bell pepper, ginger and seasoning, then add to a bowl.
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