All you're basically doing is zesting and juicing a lemon, mincing some garlic, and then sautéing all of the ingredients
together while the pasta cooks.
Not exact matches
7)
While the
pasta cooks, whisk egg yolks, egg, cream and three - quarters of the parmesan
together in a bowl.
While pasta is
cooking, combine all sauce ingredients
together in a food processor.
I like to
cook the
pasta and the garlic / asparagus simultaneously so that everything comes
together while hot.
While pasta is
cooking, whisk
together peanut butter, soy sauce, sesame oil, sriracha, garlic, and ginger.
While the
pasta is
cooking, whisk
together the milk and corn starch in a glass measuring cup, set aside.
A tad chewy and does seem to stick
together more than other GF
pasta, so be aware to stir it more
while cooking.
While the
pasta is
cooking, whisk
together orange juice, peanut butter, soy sauce, vinegar, sugar, chili sauce and lime if you are using it.
While pasta is
cooking, mix
together milk, nutritional yeast, and hummus spread.