Sentences with phrase «together with melted chocolate»

As if you couldn't tell, they are made in halves, then «glued» together with melted chocolate.

Not exact matches

Over the same double boiler you used to melt the chocolate, beat together the egg yolks with the remaining 1/3 cup of sugar.

Then when you're ready to make your frosting, you only use the fat from the coconut milk, melt it together with a bag of chocolate chips (I used dairy free ones), add a little vanilla and salt to taste and stick it in the fridge to re-solidify until ready to use.

Beat them together with an electric whisk (or whizz in a food processor) until you have a creamy mixture, then fold in the melted chocolate.

This classic holiday treat is just a layer of melted chocolate with crushed peppermint on top — but when you put those two ingredients together, magic happens.

You could add more milk / cream and perhaps some melted unsweetened chocolate and blend it all together and give it another try... or mix it with vanilla ice cream in a blender (with espresso!)

I «glued» my mushrooms together with a little melted chocolate.

For a Grinchy treat that comes together even more quickly you can pop a bag of popcorn and drizzle it with green chocolate candy melts.

4 - In a saucepan, melt chocolate chips together with rice or almond milk over medium heat.

You just need to melt the chocolate and butterscotch chips together in a medium sized pot on the stovetop with low heat or in the microwave.

But here is a good example of some Coconut Blueberry Chocolate Bark: (and a great site as well) http://lifeasadreger.wordpress.com/2010/10/18/paleo-coconut-blueberry-bark/ For mine, I used a bag of Vegan Dark Chocolate Chips that I got at Whole Foods, melted together with some Coconut Oil.

Combine the melted chocolate with the mashed avocado, and add one and a half tablespoons of the raw cacao powder, stevia, and vanilla, mixing together until smooth.

Melted 150g Dr Oetker 72 % dark chocolate in a bowl over hot water together with 20g unsalted butter and 1 tbsp of maple syrup.

Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!

Put the chocolate in a pan and melt on a stove on a medium heat, together with the milk.

Little cocoa bites... I made a version with pure cocoa butter and vanilla powder as a mild creamy base and a way to hold the berries together, then I went on to melt some dark chocolate into the bottom of mini muffin cups and topping with chopped macadamias and inca berries.

1/2 cup chocolate ganache, room temperature (if you don't have some on - hand, just melt together about 3 tablespoons vegan chocolate chunks or chips — I like dark chocolate — with about 5 tablespoons non-dairy creamer and allow to cool)

In the bowl of standing mixer fitted with a paddle attachment, beat together the cream cheese and melted chocolate until smooth.

Not very much, except for the combination of the sweet natural taste of banana together with frozen chocolate that melts in your mouth.

When mixed together with some melted white chocolate, you have a snack mix that is really too good for words.

Melt 1/4 cup Bittersweet chocolate chips with coconut oil and maple syrup in a double boiler and stir together until smooth, turn heat on low until your ready to use it.

In a saucepan, melt the remaining peanut butter and dark chocolate together with all the brown sugar over a low heat, until the sugar has just dissolved.

Once the chocolate has melted, mix the ingredients together, with a rubber spatula, until the chocolate mixture is smooth.

I later melted some coconut oil together with chocolate chunks in a small pan until the chocolate had fully melted, and then poured the chocolate mixture into the bowl with the rest of the ingredients.

In medium sized bowl with an electric mixer, beat together the SunButter, vanilla, raw honey, egg, coconut oil, and melted chocolate.

OOOHH I bet these would also be yummy dipped (or drizzled) with melted dark chocolate cause -LCB- chocolate + orange -RCB- go together like -LCB- pb + J -RCB-!

The cake itself is a twist on a classic recipe, wherein you melt chocolate and butter together then mix with almond meal, sugar and egg yolks, finally folding in whipped egg whites before baking.

Mix together the remaining melted chocolate and coconut whipped cream and fill the moulds with the mixture.

Mixing together equal parts coconut oil with tahini or melted chocolate creates a magic shell that will solidify upon contact with the cold ice cream.

Melt the chocolate and butter together and stir with a wooden spoon until smooth.

In a medium - sized bowl, stir together the finely crushed organic chocolate sandwich cookies with the melted butter.

To decorate, melt the dark chocolate together with the white chocolate; stir until smooth.

Put the chocolate, butter and sugar into a large pan with 100 ml hot water and gently melt together.

So by melting gently the cocoa butter with coconut oils on an double boiler and then transferring to the bowl with cocoa powder and whisking all the ingredients together creating a smooth velvet chocolate.

Then when you're ready to make your frosting, you only use the fat from the coconut milk, melt it together with a bag of chocolate chips (I used dairy free ones), add a little vanilla and salt to taste and stick it in the fridge to re-solidify until ready to use.

For the chocolate: melt together 2 tablespoons of chocolate chips with 2 tablespoons of coconut butter, for about 15 - 20 seconds.

While the chocolate is melting, mix together the remaining ingredients with a hand mixer on medium speed for 3 minutes.

Simply stir the nuts and cherries together, cover in melted dark chocolate, spoon onto wax paper, and then sprinkle with sea salt.

Melt the white chocolate together with 1/2 cup of almond milk.

Add dolops of the melted white chocolate chips, and swirl together with a spatula.

Helen Chadwick: Bad Blooms @ Richard Saltoun The delicate and the toxic melt together to create aesthetically pleasing works but the flowers and melted chocolate mix with poisons such as detergents.