Sentences with phrase «tolerate nuts as»

I'm a bit obsessed with creamy almond butter because I just started to be able to digest / tolerate nuts as of last year, so now I'm putting warm almond butter on everything I eat.

Not exact matches

As a vegan, you'd better like more than 3 vegetables, you'll need to tolerate beans, grains, and nuts, and eat alternatives to milk and cheese.

Many find properly prepared nuts to be much more easily tolerated / digested and the process, not at all difficult once learned as many other things are when learning how to practically eat a whole foods diet.

I can't say I blame you, as I only eat it because it's one of the few nut or seed butters that my oldest daughter and I tolerate.

A nut free raw dessert has been on my creation list for a while as I know not everyone can tolerate nuts.

As I mentioned above, I like some nut flour in my custard batter but it can be substituted with all - purpose flour if you aren't into nuts or simply can't tolerate them.

This is a shame as I had high hopes for this book based on the reviews, and although I'm sure the recipes are great for those who can tolerate the ingredients used, I think it should be made clear at the beginning of the book or in a section that's included in the kindle sample, that «if you're allergic to nuts this book unfortunately just isn't for you».

Many find properly prepared nuts to be much more easily tolerated / digested and the process, not at all difficult once learned as many other things are when learning how to practically eat a whole foods diet.

Nuts are super good for you if you can tolerate them, but as part of our detox we eliminate common allergens for a period of time and then reintroduce them to make -LSB-...]

I follow an autoimmune paleo protocol (paleo without eggs, nuts, seeds, or nightshades), as I have MS. I would like to make the move towards a more ketogenic diet, but I am struggling a little bit with fats, as I can not tolerate coconut, avocados, or ghee.

My recipes do include things such as eggs, dairy, nuts, etc., so if you do want to make coconut flour pancakes, but aren't sure if you can tolerate the ingredients, this list should help you!

Stacy, I rarely recommend protein drinks but rather suggest individuals consume calories and protein from low FODMAP whole foods - nuts, seeds, tofu, lactose free milk, chicken, beef, nut butters, lactose free yogurt, small amounts Greek yogurt such as 1/2 cup — most individuals can tolerate 4 grams of lactose per sitting (Chobani is 95 % lactose free with about 4 - 5 grams of lactose per 6 oz and LOTS of protein), quinoa.

Nuts are super good for you if you can tolerate them, but as part of our detox we eliminate common allergens for a period of time and then reintroduce them to make sure we don't have any sensitivities or allergies.

Beyond the obvious proteins (meat, fish, hard boiled eggs, and properly prepared beans and nuts), greens, gluten - free and grain - free flours such as coconut and buckwheat (if tolerated), raw fruits, vegetables, herbs, and roots (the ginger and turmeric roots are sliced thinly and used in tea — add in black pepper with turmeric to increase bio-availability), the lower part of this healing refrigerator contains: