Sentences with phrase «tomato basil mixture»

Save the portion of the tomato basil mixture that may not fit into the slits of chicken.

Whole grain slices of french bread are toasted to perfection and topped with smashed avocado and a garlicky tomato basil mixture.

Not exact matches

Layer 3/4's of your roasted vegetables and all of the sun - dried tomatoes and green olives; using a small spoon, push the vegetables down into the ricotta - egg - basil mixture so that they aren't just in one layer in the middle when you cut slice the tart.

Combine sugar, basil, salt and pepper and sprinkle a little mixture on each tomato slice.

Whisk in tomatoes, 1 egg, 3 Tablespoons olive oil, sugar, rosemary salt, basil, and garlic powder thoroughly into yeast mixture.

Fresh chopped tomatoes, basil and onions, topped with mixture of shredded cheese and mayonnaise, baked in a pie shell.

Add the tofu, oregano and basil to the tomato mixture and leave to simmer for 5 minutes until the sauce thickens up a bit

Add the flax mixture, tomato sauce, garlic, basil, parsley, salt, and pepper.

do you spread the blended basil mixture on the tomatoes as well as part of the stack?

It's a savory pie, not sweet, filled with fresh garden tomatoes, sprinkled with basil, and held together with a mixture of mayonnaise and shredded cheese.

Add tomatoes to onion mixture and add basil and pepper.

Spread (or dollop) half of the cheese mixture over tomatoes and basil.

Add the crushed tomatoes, tomato sauce, tomato paste, basil, Italian seasoning, salt, sugar and the bay leaf to the onion mixture and reduce heat to low to simmer.

This makes the quickest meal ever if you prepare the tomato - basil mixture ahead of time, and boil the pasta water ahead of time.

You assemble the cheese, tomatoes, diced red onion, sugar snap pea and basil mixture ahead of time, and when it's dinner time, you boil the pasta, drain it, and toss it right on top.

I cooked the basil with the tomato mixture I'm not eating bread so use portabello mushrooms instead of bread (I cooked the mushrooms first a little iwth the tomato than with the fish in the oven to dry it out a bit).

Bring the tomato mixture to a low boil and add the basil, oregano, bay leaf, parsley, rosemary, sugar, balsamic vinegar, and 1 cup of the rich stock.

Add tomatoes with their reserved liquid, peppers, onions, Italian sausage, olive oil basil mixture, parsley, garlic salt, salt, and freshly ground pepper to the chilled pasta and stir gently.

Stir the sliced sun - dried tomatoes and basil into the tofu mixture.

Then add the onion mixture to a blender along with canned crushed tomatoes and fresh basil.

I simply tossed tomatoes, onion, and garlic in the food processor and then transferred that mixture to a saucepan with sugar, red wine vinegar, salt, pepper, and smoky paprika (for an extra layer of flavor), simmered it for about a half hour, and added about a tablespoon of fresh basil for a hint of freshness at the very end.

In a blender container combine cooked onion mixture, tomatoes, basil leaves, salt and 1 cup of the water.

Add the milk, flax egg, olive oil, sun dried tomatoes, rosemary, and basil to the dry mixture and stir with a spoon until just combined.

Toss tomatoes, peaches, and basil with 3 tablespoons of the dressing, and spoon over the farro mixture.

In a large bowl, combine the tomato, eggs, olives, basil, garlic, coconut cream, bacon, and spinach mixture.

The filo was brushed with butter and the chicken was topped with a mixture of mayonnaise, sun - dried tomatoes, basil, prosciutto, garlic and parmesan, and then the filo was wrapped around to make a neat packet.

Print Red pepper pesto Ingredients 1 cup red peppers roasted and peeled 5 - 6 leaves basil 2 - 3 cloves garlic 3 - 4 pieces sun - dried tomatoes previously soaked for minimum one hour salt to taste Instructions Place all the ingredients in a high - speed blender and process until the mixture -LSB-...]

In a blender, blend onion mixture, crushed tomatoes, and 1 cup fresh chopped basil until smooth.

Add tomato mixture, sugar snap peas and spring onions, lemon juice, 1 1/2 cups basil, and 1 1/2 cups mint to pasta and toss gently to combine (you don't want to break up the tomatoes too much); season with salt, pepper, and more lemon juice if desired.

Chop the basil thinly, add to tomato mixture and add salt and pepper to taste.

I have made this twice, both times with fresh heirloom tomatoes and a mixture of fresh herbs from the garden, parsley, oregano, basil, and thyme.

Pour heated tomato mixture over the bread and top with garlic - basil - oil mixture.

Transfer tomato mixture to a large sauce - pan; add basil, 1 cup torn bread, and 4 cups water.

Add diced tomatoes, tomato sauce, parsley, oregano, dried basil, salt, black pepper, and crushed red pepper to the shrimp mixture.

1 tablespoon olive oil 1 large onion, chopped 6 garlic cloves minced 2 celery stalks 2 carrots 2 zucchinis 1 red pepper 2/3 cup red lentils 1 28 oz can of crushed tomatoes 2 cups water 2 tablespoon tomato paste 1 teaspoon sugar 2 teaspoons oregano salt and pepper 12 - 14 lasagna noodles 2 cups ricotta substitute * or ricotta mixture ** basil, sliced

Repeat layering with 3 more tortillas, 1 cup ricotta, 1/2 cup tomato - basil sauce, remaining chard mixture, 1/3 cup mozzarella and 1 Tbsp Romano cheese; place remaining tortillas on top.

Combine the basil, parsley, sundried tomatoes, garlic, and lemon juice in a food processor bowl; pulse and process the mixture until it is finely chopped.

Thin chicken breast pieces spread with basil - sun dried tomato mixture and shredded cheese are rolled up, dipped in egg and crumbs, and baked.

Yum, that cherry tomato, feta, basil and corn salad mixture looks so yummy and refreshing.

*** This is an old recipe from the Diethood archives updated with new photos and content *** Caprese Cheese Bombs — Soft and flavorful ready - to - bake biscuits filled with a delicious Caprese mixture of sliced tomatoes, shredded mozzarella, and fresh basil.

There's live music from Tuesday through to Saturday, and lots of refreshing cocktails to try — such as the No. 3, a mixture of whiskey, tomato and basil.