Sentences with phrase «ton of added flavor»

Not exact matches

I, too, include the skins in the final baba ganoush — adds tons of smoky flavor and nice texture, and you get to skip the messy task of trying to get the skins off!

The brownie batter gives it tons of classic chocolate flavor (thanks to brownie mix being added to the frosting) and the bit of cayenne adds just a slight spicy aftertaste that really makes it special.

Don't let the «homemade» part fool you — they're so easy to make and add tons of flavor to ricotta meatball soup.

The cornbread gives the stuffing a hint of sweetness and a great texture, and of course the bacon adds tons of flavor.

Not only will it add incredible umami flavor to this soup, but seaweed is one of the world's most powerful superfoods — the vegetarian ingredient provides tons of amino acids, calcium, fiber, and vitamins, is a natural source of iodine (great for people with thyroid issues).

Brown rice adds filling fiber, while marinated chicken brings tons of flavor and is served alongside gut - healthy, fermented kimchi.

Regardless of which you choose, mushrooms not only add a ton of rich, earthy flavor, but they are also fat - free, cholesterol free, low in calories, and packed with vitamin D, B vitamins, antioxidants, and potassium.

By using REBBL Dark Chocolate Protein in this recipe, it added some additional protein to these cookies and a ton of flavor.

The fond on the bottom of the pot from cooking the chicken can magically add a ton of flavor when you deglaze the pan with a touch of white wine.

These are a wonderful way to add some flavor and variation to your typical menu without a ton of extra work!

The flavored peanut butter alone made for tasty bites without having to add a ton of extra ingredients.

I put it into tons of my dishes because it is nutrient dense, and I love the added flavor.

This vegan version, which ends up somewhere between a soup and a stew, relies on canned chickpeas and their liquid for body, but giving them a bit of a simmer with some aromatics — garlic, onion, bay leaf, and smoked paprika — adds a ton of flavor back to them.

It adds a ton of flavor.

You can make it without the onions and bacon, but both ingredients add a ton of flavor to the dish.

I normally don't eat raw cabbage, unless I throw I bit of it into a smoothie, but it adds a ton of flavor to this soup and is much more palatable when cooked.

I love tofu and sun - dried tomatoes, and of course mushrooms add a ton of flavor!

I decided on a simply roasting the squash, while adding a ton of flavor with a dose of garam masala (which is a blend of spices that is typically found in Indian cuisine).

Sesame oil is a great addition when cooking the tofu — gives a good flavor without adding a ton of calories!

Any gluten free bagel is a good thing but Gluten Free Spinach Onion Bagels add a tons of flavor and antioxidants.

I recently learned a new technique for adding a ton of flavor to tilapia.

It helps to keep the French Toast moist and adds a ton of berry flavor to this casserole.

It adds richness and tons of flavor to what would otherwise be a pretty unexciting bowl of dry veggies and rice.

I bet it adds a ton of flavor.

A little goes a long way, but a lot adds a ton of flavor.

It doesn't add a ton of flavor so you can really add it to any flavored smoothie.

Another great thing about that is the shells add a ton of shrimp flavor to your broth.

These will add a ton of flavor and a great bite.

The melon adds tons of flavor, so go light on the dressing.

Add a dash of Worcestershire sauce adds a ton of meaty and earthy flavor that a lot of people miss when they use turkey instead of beef.

Freshly grated coconut, shallots, garlic, ginger, green chilis, plump tomatoes and fresh curry leaves add a ton of flavor.

Note: I add all my Ham drippings to the gravy, to give it a ton of delicious, ham flavor!

This helps bind the meatballs and adds tons of flavor.

It has all antural color and flavors thanks to ton of fresh blueberries added to the cream cheese Read more >>

A simple marinade of soy sauce, lime, honey and garlic adds tons of flavor to salmon with ease.

Not only does Irish Cream Liqueur add a TON of holiday flavor to this cookie, but it moistens the cookie as well.

I sneak edible flowers into recipes all the time for their nutritive / medicinal qualities, but in all honestly, the fresh rose petals don't add tons of flavor here.

This process will add a ton of flavor to your dish.

It has all antural color and flavors thanks to ton of fresh blueberries added to the cream cheese base.

Thanks for all your kind words, citrus really brings a ton of flavor to a dish without adding a ton of calories!

I ended up using sliced roasted almonds I had on hand and they added a ton of flavor to the sauce.

Second, use prepared ingredients — spicy refried beans and enchilada sauce — to add tons of flavor without a long ingredient list.

Tons of broccoli forms the base, of course, but there's also cauliflower, onion, garlic, vegetable broth and Celtic sea salt for added flavor and nutrients.

It adds a ton of flavor and creaminess!

It added a ton of delicious flavor to this smoothie, and I love the gorgeous color!

It adds tons of flavor to almost anything.

The finishing touch of mushrooms and caramelized Cippolini onions sautéed in butter are added in at the end to add tons of buttery, savory flavor to the stew.

I scraped the bottom of the pan with a wooden spoon to pick up any bits of browned onion and jalapeño (this adds tons of flavor to the dish) and stirred together the mixture.

Tons of ingredients like cashews, cilantro and avocado add to the flavor of this sweet potato and black bean quinoa bowl.

Using the same pan with the same heat, add the minced garlic and diced onions to the pan and mix, scrapping the pan to get all the left - overs from the seared scallops, this will give the sauce a ton of flavor, after cooking the garlic and onions for 2 minutes add 1/2 cup of Spanish Cava (or any other type of sparkling wine), 1 tablespoon of fresh parsley and season wth sea salt and freshly cracked black pepper, 2 minutes later add 1/2 teaspoon of fresh lemon juice, after a total of 5 minutes cooking time since you added the sparkling wine, turn off the fire, the sauce should have reduced by half