It's all here... pizza dough that's really tossed in the air,
tons of cheese on the pizza, fresh bread, smiling faces; you get the idea.
Hiding between leaves of lettuce are
often tons of cheese, white - bread croutons and thick, heavy dressing.
Pasta, Mexican seasoning, ground beef, and tons of cheese!!
It has a more pronounced flavor than yellow squash, making it the perfect candidate to be loaded with rich tomato sauce and
tons of cheese before hitting the broiler in this golden Parm dish from Mr. Donahue's in NYC.
Thick crust pizza dough + tons and
tons of cheese + garlic pressed into a gorgeous paste = pizzeria - style gluten free pizza breadsticks.
This super flavorful soup is made with enchilada sauce, chunks of chicken, beans, corn, tomatoes, and of
course tons of cheese!
Anyhow, while it's super tasty
with tons of cheese, hopes, dreams and sauce on top, it also can be part of a healthy meal or even a solid lunch idea.
Hiding between leaves of lettuce are
often tons of cheese, white - bread croutons and thick, heavy dressing.
This can be anything from a couple of seasoned and grilled chicken breasts, lots of new potatoes and broccoli, or a spaghetti bolognese made with low fat mince and
a ton of cheese.
Btw, I keep wanting to say «traditional» but there's no rule that gratins need to be with cream or
tons of cheese.
Lasagna... Noodles, sauce, meat (sometimes), and
tons of cheese.
I used
a ton of cheese, just to be sure it didn't fall apart (or because I love cheese, you be the judge).
There are SO many fun delicious toppings, that you won't need
a ton of cheese.
Lasagna for me as it has
tons of cheese, sauce, fresh mushrooms, assorted peppers & onions.
The creamery packs 30,000
tons of cheese a year.
Chargrilled Angus steak, tri-colored tortilla chips with
tons of cheese, pico de gallo, fresh jalapenos, side of cilantro crema, taco shop guac, sour cream
This soup is rich and just slightly creamy, with a bold enchilada flavor, and of course, topped with
a ton of cheese and crispy fried tortilla strips!
Anyway, my maternal grandmother makes hers with lots of garlic (sleep alone that night) and
tons of cheese and I don't know what else.
I loaded up the dough with
a ton of the cheese because why not.
Okay, I know, the original home style Mac and Cheese that is full of cream, butter and
tons of cheese — but can you really reinvent this old classic, cut out the cream, butter, and cheese, and still get the same warm, cozy tastiness of mac and cheese?
STEP 6) I can't believe the Skyline doesn't come with 3
tons of cheese to put on top.
As a school nutrition manager, I endured the years of putting butter and cheese on everything because USDA had
tons of cheese to move in support of pricing for the dairy industry.
Fortunately, California's dairy industry produces more than 3,000
tons of cheese a day, and a corresponding amount of liquid whey that is extracted from it.
I was used to eating takeout, like Caesar salads doused in dressing and thick slices of avocado toast topped with
tons of cheese, but thanks to the program, I learned that those seemingly «healthy» dishes were actually full of calories.
And chips and
tons of cheese aren't exactly diet - friendly.
But also now paired with this deluded belief that eating
a ton of cheese will help me look foine (it did, though!).
Who needs
a ton of cheese when you have creamy avocado.
They're often loaded up with
a ton of cheese on a refined white crust, but there's very little extra nutrients or substance, which usually means I'm hungry not too long after.
Anyhow, while it's super tasty with
tons of cheese, hopes, dreams and sauce on top, it also can be part of a healthy meal or even a solid lunch idea.
Traditional seven layer dip is full of sour cream, refried beans and
tons of cheese.
Yes, it has
a ton of cheese, but hey, I like cheese.