We have
tons of ground beef but I get tired of making the same things over and over again!
Not exact matches
I'm not talking about
ground -
beef - salsa - shredded - cheese crunchy Old El Paso style tacos, I'm talking about soft corn handmade tortillas, tender pieces
of beef,
tons of cilantro and lime.
«We have a
ton of grass fed
ground beef in our freezer from the 1/4 cow -LSB-...]
Pasta, Mexican seasoning,
ground beef, and
tons of cheese!!
This
beef and cauli rice casserole does just that — turns plain
ground beef and casserole up a notch with
tons of seasonings and flavor.
I was in the mood for burgers and discovered we were out
of ground beef, but we do have a
ton of quinoa in the freezer (from an abortive attempt at a special diet for our puppy — long story), so I thought I would search for a quinoa burger recipe, and found this.
A warm tex mex enchilada dip loaded with
ground beef,
tons of melty gooey cheese and
of course the tex mex chili gravy enchilada sauce.
And just as with chicken, medium
ground beef packs a
ton of flavour.