Sentences with phrase «top in a glass bowl»

If you're in a pinch, you can substitute one 15 - oz can of pureed pumpkin for the one pound of winter squash (simply heat the pureed pumpkin gently on the stove - top in a glass bowl over boiling water before adding to the food processor with the rest of the ingredients).

Not exact matches

As with the other creations, it's artfully served in a glass bowl and topped with sliced grapes and peanut halves for crunch.

Melt the chocolate and coconut oil in a double boiler over medium - low heat or place a glass bowl on top saucepan of simmering water.

In a glass bowl, combine the whipped topping and marshmallow fluff.

When thoroughly chilled, being careful not to shake, open up the two cans of straight coconut milk and (depending on whether you have opened the can with the cream or liquid layer at the top) either tip off the coconut water into a glass and scoop out the coconut cream that is left into a bowl, or scoop the coconut cream off the top to a bowl and pour the leftover coconut water into a glass (save the coconut water to drink or put in a smoothie).

Melt your dark chocolate (in a bain marie — a glass bowl on top of a pot of boiling water).

I was good when I made this pudding and I put it in a large glass bowl and put a piece of plastic wrap right on top of the hot pudding so that no skin could form.

We recommend melting your chocolate bar using the double boiler method (in one glass bowl place your chocolate bar and with a second bowl fill with hot water, and place your chocolate filled bowl on top of hot water bowl.

Put your chocolate and shortening in a heat - proof bowl, preferably glass, and set the bowl in the top of a saucepan containing simmering water.

Melt chocolate in a double boiler (for me this was a glass bowl on top of a sauce pan with simmering water) and submerge each truffle in the chocolate, using a spoon to scoop out each truffle and tapping the spoon side of the dish to get off any excess chocolate.

Melt chocolate in a double boiler (Fill a saucepan about 1/3 way with water, ten place a glass or metal bowl with the dark chocolate on top.

Chocolate topping: In a large glass measuring cup or bowl, whisk together liquid sweetener, melted coconut oil and cocoa powder until smooth and well - combined.

Meanwhile, melt remaining 1 cup chocolate chips in top of double boiler on low heat, or melt in glass bowl in microwave 30 seconds to1 minute.

Option A — Melt chocolate with a double - boiler: Choose a glass bowl fitted so that it can rest on top of a small / medium - sized sauce pot without falling in.

Reduce the temperature to a simmer, pour the chocolate chips in the glass bowl, and place the bowl on top of the simmering pot.

1) Wash and remove leaves from strawberries 2) Slice strawberries into small pieces and put in a large mixing bowl 3) Pour sugar on top of cut strawberries and mix together, then leave in fridge for at least 2 - 3 hours 4) Pour strawberry - sugar mixture in a pot and cook under low heat 5) Add in freshly - squeezed lemon juice 6) Stir strawberries continuously (or at least every few minutes) for one hour or until jam reaches the right consistency 7) Once jam is cooked, pour directly into glass jars and cap them

Serve in bowls or glasses and top with cocoa nibs and slivered almonds.

While the white chocolate and milk are sitting, add some water to the small saucepan and bring to a simmer, and top with a glass bowl (the bowl should be big enough that the bottom does not sit in the water).

To a double boiler, or in a glass bowl set over top of a saucepan of simmering water (do not let the water actually touch the bottom of the glass bowl), add the butter and sprinkle with water, then add the brown sugar and chocolate.

Put chocolate and coconut cream in the top of a double boiler, or in a large glass bowl over a pot of boiling water, taking care the bowl doesn't touch the water.

For the Filling and Topping: In a medium glass bowl, add the butterscotch chips and return over the saucepan of simmering water.

Pour this on top of the crumbs in the dessert glasses or bowls.

Most people think of ambrosia salad as a cloud of chunky white fruit in a glass bowl with neatly arranged canned mandarins on top.

eating smoothies in bowls with all the glorious toppings is wayyy better than drinking it from a glass!

Transfer the mixture to a glass bowl, cover and allow to rest for 3 hours, or until the batter has doubled in size and has lots of air holes at the top.

Once peppers are done, place them in large glass bowl and cover with top or saran wrap for about 5 minutes, or until cooled down.

Pour it into two glasses, or a bowl for one if you want a bigger coffee boost, then top with dark chocolate chunks, and dive in.

Step 3: Put some hot water from the kettle in a saucepan (ask an adult for help) and put a clear glass / pyrex mixing bowl over the top.

In a double boiler or a glass bowl on top of a small pan with an inch of water in the bottom, melt cocoa butter over medium heaIn a double boiler or a glass bowl on top of a small pan with an inch of water in the bottom, melt cocoa butter over medium heain the bottom, melt cocoa butter over medium heat.

Melt beeswax and coconut oil in a double boiler or in a glass bowl on top of a small saucepan of boiling water.

Melt the coconut oil in a glass bowl or double boiler top above the boiling water.

In a double boiler or small pan with water and a glass bowl on top, whip the egg whites with a hand blender until fluffy.

Melt the oil in a glass bowl or double boiler top above the boiling water.

Using a double boiler or glass bowl on top of a small saucepan, heat about 1 inch of water (in bottom pan) until starting to boil.

Place several small scoops sorbet in 4 stemmed glasses or bowls; top with strawberry mixture.

Meanwhile, melt the dark chocolate in a double boiler or a glass bowl on top of a small saucepan filled with a cup of water over a medium heat.

Ingredients: 1 cup of organic almonds (I soak mine in water overnight) 3 cups of water 1 - 2 TBS maple syrup Hand strainer Big bowl or 32 oz measuring glass Instructions: - Combine water, maple syrup and almonds in a high - powered blender (I use a Vita - Mix)- Mix for 45 seconds - Set hand strainer on top of a big bowl or measuring glass - Pour the liquid into the strainer, using a spoon to press the liquid through into the bowl - Throw away the «almond meal» that is left behind and enjoy the delicious almond...

eating smoothies in bowls with all the glorious toppings is wayyy better than drinking it from a glass!

Once it was prepared, I put the cider in a clean glass bowl and put scotch tape across the top of the bowl to hold up a clean dish rag which I used to cover the bowl.

Place the cacao butter in a medium size glass bowl and place the bowl over the top of the saucepan.

Wash them with water four or five time and leave to soak them in filtered water over night in a glass bowl with a plate on top;

Melt the chocolate chips and butter in a double broiler (or a glass bowl on top of a saucepan so that bowl doesn't touch water) slowly over low heat, stirring intermittently and adding butter 1 T at a time.

Chocolate topping: In a large glass measuring cup or bowl, whisk together liquid sweetener, melted coconut oil and cocoa powder until smooth and well - combined.

The next morning stir together the yogurt and thickened chia coconut milk mixture and spoon the pudding into bowls or glasses; swirling in raspberry puree and topping with fresh raspberries.

Stack the wipes evenly one on top of the other in a large glass bowl and pour the witch hazel mixture evenly over them.

Blend for a good 30 - 45 seconds so that everything is very well mixed, enjoy in a glass or bowl, as is or topped with seeds, nuts, fresh fruit or granola!

Melt chocolate in a double boiler (Fill a saucepan about 1/3 way with water, ten place a glass or metal bowl with the dark chocolate on top.

Assemble your breakfast or dessert in any way you like — serve it in a cup, mug, bowl, jar or glass, layered or just topped with chia - blueberry pudding.

After grilling with olive oil and few herbs, while eating I add cheese on top, Is this an LCHF food... I grill it in glass bowl convection oven (NOT the MICROWAVE OVEN)

Put blueberries in the bottom of a couple of jars or glasses In a separate bowl mix rice milk, rolled oats and chia seeds Pour into jar, on top of the blueberries Place in the fridge overnight Top with different kinds of fruits the next din the bottom of a couple of jars or glasses In a separate bowl mix rice milk, rolled oats and chia seeds Pour into jar, on top of the blueberries Place in the fridge overnight Top with different kinds of fruits the next dIn a separate bowl mix rice milk, rolled oats and chia seeds Pour into jar, on top of the blueberries Place in the fridge overnight Top with different kinds of fruits the next top of the blueberries Place in the fridge overnight Top with different kinds of fruits the next din the fridge overnight Top with different kinds of fruits the next Top with different kinds of fruits the next day