Sentences with phrase «top of each doughnut»

Dip tops of doughnuts into glaze.

Dip tops of doughnuts into chocolate and place chocolate side up on a rack to cool.

5 Bake 4 - 6 minutes or until top of the doughnuts spring back when touched.

Spread the raspberry glaze on top of each doughnut, then drizzle with the chocolate sauce, top with crushed almonds and serve.

Dunk tops of doughnuts into glaze and turn right side up to set.

Fill a small squeeze bottle or zip - top plastic bag (snip a tiny hole in 1 corner of bag) with melted chocolate; pipe chocolate onto tops of doughnuts.

Dip tops of doughnuts into the glaze to coat the top, then decorate with sprinkles

From Gourdough's Mother Clucker (fried chicken on top of a doughnut) to breakfast tacos at Torchy's, Austin's food truck scene will leave your mouth watering every time.

Generously spoon over the tops of the doughnuts and then sprinkle with ground pistachios and a light dusting of sea salt.

Dip the top of each doughnut into the icing.

Dip the top of each doughnut into the marshmallow, allow the excess to drip off and immediately sprinkle with the graham cracker crumbs.

I also really want to lick the chocolate off the tops of the doughnuts above..

Quickly dip the top of the doughnuts into the icing, and then sprinkle with chopped pistachios.

Mix the icing sugar and bourbon together in a bowl until smooth, then spoon into a small piping bag and drizzle over the top of the doughnut.

After a minute on the cooking rack, spoon the glaze over the top of each doughnut so that it runs down the sides and off onto the plate below the cooling rack.

Dip the top of each doughnut into frosting, or spread it with a knife.

Dip the tops of the doughnuts into the glaze and decorate with poppyseeds, sprinkles, etc..

This is enough to glaze the tops of the doughnuts.

I simply melted my favourite chocolate (Raw Halo — Dark salted caramel) and then poured the chocolate over the top of the doughnuts and sprinkled with a little excess sukrin gold.

For the topping, place a heaped tablespoon of sugar over the top of each doughnut.

Frost the top of each doughnut using a piping bag or a flat edge knife.

Once cooled, make the glaze by mixing together all the ingredients, then dip the tops of the doughnuts into the glaze and sprinkle some of the oreo pieces on top.

«So, for the Type IIs, we're looking at the black holes through the side of the doughnut, where there's lots of dust and gas in our line of sight; Type Is are when we're looking down from the top of the doughnut [with little dust and gas in our line of sight],» he explains.

Dip the tops of each doughnut into the chocolate and place back on wire rack to set.

Bake 10 to 12 minutes or until the top of the doughnuts spring back when touched.