Sentences with phrase «top of paper towels»

Rinse the artichokes in cold water to remove excess sodium then drain completely or spread on top of paper towels when in a hurry.

Place 1 half - roll of paper towels in the container you will be using to store your baby wipes, then pour the mixture you set aside over the top of the paper towels

If you have another rack, put that on top of the paper towels.

Place a heavy skillet on top of the paper towels and let sit for an hour to remove excess moisture.

Add several leaves in a single layer on top of the paper towels.

Cover the tofu with more paper towels and place a heavy skillet on top of the paper towels.

Salt one side of the tomato slices and spread them on a single layer on top of the paper towels.

A second layer of mushrooms can then be placed on top of the paper towel.

You can put another layer on top of the paper towel.

Not exact matches

Make sure to put some oil on top of the dough so that the wet paper towel doesn't stick.

If anyone is curious, you can absolutely take leftovers for lunch — I just sprayed a shallow Tupperware that fits them comfortably with nonstick spray, made sure the rolls didn't touch each other, and put some damp paper towels right on top of them before I shut the lid.

Place 3 paper towels on top of the crockpot (this will absorb lots of moisture and keep the potatoes crispier) and then place on the lid.

Evenly sprinkle the uncooked tops of the pancakes with fresh or unthawed frozen blueberries (if using thawed blueberries, blot with a paper towel to remove any moisture).

For an easy way to make your own crispy tofu at home, simply do the following: (1) press a 14 or 16 ounce block of extra firm tofu for at least 30 minutes to remove excess water (lay tofu on a cutting board, top with lots of paper towels, and then top with a heavy book or pot); (2) chop the tofu into cubes; (3) toss tofu with 1 1/2 tablespoons of coconut aminos (or soy sauce or tamari) along with 1 tablespoon melted coconut oil and red chili flakes; (4) add in 1 1/2 tablespoons cornstarch and toss to coat; (5) spread tofu cubes out on a parchment paper - lined baking tray; (5) Bake at 400 degrees Farenheit for 25 minutes until crispy and golden on the outside, tossing halfway through cooking time.

* Just squeeze between paper towel to drain, I wound up with about 1/2 cup shredded apple after draining ** Chill in the fridge prior to making the topping *** I used the thick part of a chilled can of full fat coconut milk or you can purchase canned coconut cream

A great step to avoid clumping is to make a first layer of mushrooms inside your paper bag or on top of your damp cloth or glass dish, and then cover this mushroom layer with a paper towel.

Place a piece of baking / greaseproof paper on top of the tea towel (the piece should be slightly larger than the vanilla sponge).

Then clean off the top of the jars with a clean moist paper towel or two.

Use a section of paper towel at the top, this will absorb moisture and enable you to store your soups and salad jars for 3 - 5 days.

With wet rag or paper towel, wipe off any jam that may have spilled onto top of lid where sill will touch.

If there is any moisture on top of the cake, gently blot it using a paper towel.

My rice always came out bad till I saw a video where the lady put a paper towel over the pot when the water cooks down right to the top of the rice then put the lid on and let it cook the 20 min turn it off and let it stand.

Then I put another paper towel on top and kind of roll the chickpeas around.

Loosely wrap a head (or the contents of bagged lettuce) in slightly damp paper towels, and seal in a zip - top bag.

Dampen 2 paper towels and place them on top of shells to keep them moist.

I poured the dough out on a cotton tea towel covered with flour, formed it into a round mound, put that on a round of parchment paper I'd cut slightly larger than the top of my crock pot.

Wipe the insides of the tomatoes with a paper towel, then fill them up with the herb stuffing, pressing down very gently as you go to get a nice dome of stuffing on top.

Next, drain off the water (you can use it for your plants if you'd like) and spread out all your seeds in a shallow dish on top of wet paper towels.

Place the filling on top of the dough soaking up any excess juices with a paper towel.

Then take about 14 cherries (about 1/3), cut them in half, and set them aside (place on a sheet of paper towel, cut side down) to be placed on the top of the cake during baking.

Press the tofu by placing on a plate, then topping with a couple of paper towels and placing something heavy on top, like a couple of cookbooks.

Layer your countertop with paper towels, and lay eggplant slices on top of them.

After the tofu has thawed, wrap it with a clean towel or paper towels and put a heavy pan or a book on top of it to press out any extra liquid that remains.

Add a couple of paper towels on top, and roll the chickpeas around until they are completely dry.

When that happens, dry the berries well with several layers of paper towels, top and bottom.

Rinse the turkey inside and out; pat very, very, dry (I also set it on top of a wad of paper towels for about 15 minutes).

To make the tofu sliders: Wrap the tofu tightly in kitchen or paper towels and place a heavy object on top (ex: a can of soup or a few cookbooks).

You can cook it to the bright green point in little to no water on top of the stove and you can almost forego squeezing the water out by laying in on paper towels and rolling it up until you need it.

Using fresh paper towels, wipe the tops of the eggplant to remove excess salt and firmly press to release any remaining liquid.

Top with a final layer of paper towels, then another rimmed baking sheet; weigh down with a heavy pot.

Place pieces on a paper - towel lined plate and press a paper towel over top of pieces to absorb excess water.

Top with another layer of paper towels and more slices; repeat as needed.

Secure a layer of cheesecloth or a paper towel over top with a rubber band.

After time has passed, pour your oil and buds over some cheese cloth (or paper towels) that is on top of a bowl.

I used to get paper towels or napkins and press down on the top of my pizza to remove the extra grease oozing from things like pepperoni, sausage, and cheese.

Gently press another paper towel on top and allow to sit while you prepare the rest of the ingredients.

To do this, place tofu on several layers of paper towels or a folded tea towel and balance a cast - iron skillet or other heavy pan on top.

Place the melted cheese on top of the bowl, and pat down with several layers of paper towels (this cheese is really hot!).

Top with 2 more layers of paper towels and weight with a heavy skillet or baking dish.

Line a rimmed baking sheet with 2 layers of paper towels and top with a single layer of tofu.