Sentences with phrase «top of the artichoke»

Using a kitchen scissors, trim sharp points off tops of artichoke leaves.

Place a small plate on top of artichokes to keep them submerged.

With a chef's knife, slice off about an inch of the top of the artichoke and cut each leaf slightly to remove spines.

With a sharp knife, trim off the bottom stem and cut about one inch off the top of the artichoke.

Pour into a bowl and sprinkle the feta cheese over the top of the artichoke dip.

Sprinkle this all over the top of your artichoke and encourage it down between the leaves.

Slice the top of the artichoke off about 1/3 of the way down.

When the light green interior leaves are exposed, use a paring knife to trim along the top of the artichoke.

Drill two small holes the width of the pin straight down into the top of each artichoke.