Sentences with phrase «topping of bread crumbs»

We have two main faves in our house — this amazing steamed broccoli and cauliflower gratin with a mushroom - chives roux sauce that i could eat until the cows come home (we grind garlic salt on top of the bread crumbs and it's seriously heaven), and a red - rice beetroot risotto where you stir in crumbled feta while still cooking the rice so that it melts in and goes all creamy and thick!

Pour the cream mixture on top of the bread crumbs and top with the rest of bread crumbs.

Not exact matches

Despite weighing carefully, my base was more like bread crumbs than a dough and the chocolate topping seemed to split, floating in the oily cacao butter, although admittedly I may have got the maple syrup amount wrong (how come there are» ml» of syrup in the base but much more vague «tablespoons» in the chocolate??)

Sprinkle the bread crumbs over the tops of the chicken.

When the timer goes off, take the artichoke gratin out of the oven, remove the foil, and top with the bread crumbs.

Spread the rest of the bread crumbs on top of the mixture, then cover the cast iron pan with aluminum foil.

Baked Halibut & Sea Bass Oreganata ~ are white flaky fish coated with a mixture of bread crumbs, dry herbs and Parmesan cheese, baked in less than 15 minutes, and topped with a buttery - garlic and lemon sauce to create a moist and delicious fish that has the melt - in - your - mouth quality!

Perfect for any time, full of gooey Wisconsin cheese and topped with panko - black truffle salt bread crumbs.

I think you could probably assemble this ahead of time, then top with the bread crumbs and cheese before baking.

I have been trying to think of something besides bread crumbs to serve on top of beans, and this is perfect.

Come to think of it, one of our absolute favorite meals is a Tom Douglas take on halibut and lentils with a bread crumb salad on top.

Fresh herbs, bacon, and a Parmesan bread crumb topping lend loads of flavor.

Cordon Bleu Casserole is loaded with chicken (or turkey) and ham in a creamy Swiss cheese sauce topped with a layer of toasty bread crumbs!

Scatter the bread crumbs evenly over the top of the green bean mixture in the baking dish.

And if you want fancy, Tom Douglas» halibut with lentils and toasted bread - crumb salad topping is breadcrumb heaven (a future post), and bread pudding has to be the king of day - old bread innovation.

Melt the remaining 2 tablespoons of butter, combine them with the fresh bread crumbs, and sprinkle on the top.

The only other thing that I did outside of the recipe was use red miso paste instead of white and top it with gluten free bread crumbs.

We sometimes top our huge platter of spaetzle with some bread crumbs which have been browned in butter.

The whole thing was topped with a buttery, crunchy layer of panko bread crumbs and extra cheese.

Method: Pre heat the oven to 400 degrees F Cook lentils according to the package, typically 3 cups of water to 1 cup of lentils Meanwhile, toast the walnuts for 5 - 7 minutes and set aside Sauté the onions and mushrooms until the onions are translucent Add the nuts, lentils, onion mixture into a food processor and pulse until combined Add the salt, nutritional yeast and gf bread crumbs and continue to pulse until a crumble texture is formed Spoon out a scoop of the lentil and nut mixture and roll with your hands to form a ball, continue until all the mixture is used, placing about 2 inches apart on a baking tray Bake for 25 - 30 minutes until a slight crust forms Serve over pasta, top with your favorite sauce!

We did not increase the bechamel, and used 1 pkg of finely shredded Italian cheese, with a very light topping of plain bread crumbs.

I melted 1 teaspoon of butter and cooked 1/2 a cup of Panko bread crumbs until browned - it gave the topping an extra flavor

I'm going to make this again with adjustments because this style of stewing beans topped with toasted, herbed bread crumbs is outstanding in theory.

This butter - laced bread crumb topping gives you the satisfying crunch and richness of fried food without ruining the inherent flavor — or nutrition.

This lemon garlic butter baked shrimp is infused with flavors of fresh garlic, parsley and lemon zest and topped with butter - drenched panko and Parmesan bread crumbs.

Very few dishes are as Sicilian as pasta con le sarde, a pasta dish (typically bucatini) interlaced with sweet and sour ingredients, such as wild fennel, onions, currants, pine nuts and, of course, fresh sardines, and topped with bread crumbs.

Fill the tops of zucchini with the mixture, sprinkle with bread crumbs and place in the oven for about 45 minutes.

This is a great mac»n cheese for someone who has never made homemade before because there's no béchamel sauce — you simply whisk the wet ingredients together and pour them over the top of the cooked noodles, sprinkle it with the bread crumb topping and pop it in the oven, Easy peasy.

Then you'll add a brown sugar crumb topping and berries to the top of the bread right before baking.

Add the crumb topping on top of the bread and then evenly disperse the berries on top.

In a small bowl, combine the bread crumbs with the cayenne and salt and sprinkle over the top of the macaroni.

Top with a sprinkling of the bread crumb mixture.

In a separate bowl toss stir together the melted butter, panko bread crumbs and fried onions *, sprinkle over top of casserole.

We opted for a delicious Italian Panini and their amazing Greens and Beans appetizer made with escarole and cannelloni beans sautéed with heaps of garlic, savory Italian sausage, white wine, olive oil and bread crumbs topped with Parmesan cheese.

Top with a thin even layer of panko bread crumbs and Parmigiano Reggiano.

Let the salad sit for 5 minutes, then serve topped with the bread crumbs, additional cheese, and a drizzle of oil.

Cheesy Chicken Broccoli Casserole features broccoli, chopped cooked chicken and brown rice sauced with a mixture of cream of chicken soup with plain yogurt, flavored with lemon juice, cooking sherry and curry powder and topped with buttered panko bread crumbs.

The quinoa settles at the bottom to form a thin «crust», the top is cheesy, the bread crumbs get crunchy, and all through the middle is a nutritious blend of eggs and vegetables.

In a small bowl combine panko bread crumbs with 1 tbsp of melted butter and spread on top of the macaroni.

I have made a variety of substitutions to make it a little healthier, but I love it best when it has lots of butter and aged cheddar cheese topped with seasoned bread crumbs.

Spinach and artichokes are folded into a spicy mixture of cream cheese, smoked blue cheese and Parmesan before getting topped with bacon and bread crumbs for the dip that's gonna have everyone talking.

Bake the banana bread on the top shelf of your oven for 60 minutes, until a toothpick comes out with a few crumbs.

If you like a crusty top, sprinkle some dry cheese like parmesan or manchego, or a combination of one of these cheeses and a few panko bread crumbs on top of the frittata right at the end of the cooking time.

You get all the saucy, cheesy goodness you crave and the crouton crumbs on top give you that crunchy, breaded texture of chicken parmesan from an Italian restaurant.

Sprinkle the feta cheese then the bread crumbs over top of the shrimp.

I must admit that I miss the usual toasted buttered bread crumbs I usually see on top of these dishes, but this one did not lack in flavor.

Crumb topping ingredients 1 Tbsp unsalted butter, melted 1/3 cup Panko bread crumbs 1 Tbsp fresh parsley, chopped Pinch of salt

I also just used FF onions for the topping instead of mixing it with bread crumbs.

The Bread: Slabs of chewy, open - crumbed breads like sourdough or miche are ideal for hearty toppings (think ricotta, kale, and «shrooms), while thin slices of dense, dark, grainy loaves (like those indestructible «health» breads) work best with high - impact, low - profile adornments like radish slivers and trout roe.

BURGERS: 2 1/2 cups canned garbanzo beans, drained and rinsed 4 large eggs 1/2 teaspoon sea salt 1/3 cup chopped fresh cilantro 1 small onion, chopped zest of one lemon 3/4 cup frozen peas 1 cup toasted whole - grain bread crumbs cooking spray or olive oil burger buns desired toppings (sprouts, grilled vegetables, tomato, etc..)