Sentences with phrase «tortilla on a plate»

Stack tortillas on a plate as they are cooked and cover them with a dish towel, which will keep them soft.

Place 1 (or 2 together if thin like mine) tortilla on a plate, then layer on a small handful of spinach, spread a spoonful of pinto beans, a small amount of the sweet potato cubes, a few slices of avocado and then place the egg on top.

Place grilled tortilla on plate, then top with chicken, tomatillo sauce, beans and corn.

For each taco, place a warm tortilla on a plate, add a few chunks of fish, drizzle with either the coconut or the sweet chilli sauce, a spoonful of salad, then some creamy sauce and more chilli sauce.

Place a tortilla on each plate and spoon a generous amount of sauce over it.

To assemble: place a heated small taco size tortilla on a plate and place a big spoonful of the seitan and mushroom mixture, top with smaller portion of slaw and add a few thinly sliced apples on top.

To assemble, place one tortilla on a plate and top with a spoonful of black beans, spinach and enchilada sauce (see below).

To serve, place each tortilla on a plate.

Once warmed through and a bit charred, place one tortilla on each plate.

Lay 3 warm tortillas on each plate and top with the buffalo tempeh and celery apple slaw.

Top each tortilla on your plate with several pieces of chicken.

Layer two tortillas on a plate, spoon the lentil and arugula mixture over the tortillas, followed by the zucchini.

Place tortillas on a plate and cover with a damp towel.

Place tortilla on a plate.

To serve, place 1 - 2 warm tortillas on a plate and top with black beans, salsa, fried eggs, avocado, fresh tomatoes, and cilantro.

Put a tortilla on a plate and add all your favorite toppings to the tortilla.

Place the toasted tortilla on a plate, layer with beans, greens, eggs, tomato, and avocado.

Place each cooked tortilla on a plate and cover with a kitchen towel to keep soft and warm.

Lay warm corn tortillas on each plate and top with Buffalo cauliflower and a pinch of the celery slaw.

Allow cheese to melt and set tortilla on a plate.

Warm the tortillas on a plate on the bottom rack of the oven a few minutes before the potatoes are ready (cover with a towel once you remove them from the oven to keep warm).

Place two tortillas on a plate, and add shredded pork, slaw and any other toppings you like: light sour cream, pico de gallo, avocado or light shredded cheese work well.

Stack tortillas on a plate, oil - side up.

Set the dipped tortilla on a plate or cutting board and spoon some of the squash filling into a line along the middle.

Put a whole grain tortilla on a plate, cover with a damp paper towel, and microwave for 30 seconds.

Finishing Off Place a tortilla on a plate and put a tablespoon of guacamole in the centre.

To serve, place 1 - 2 warm tortillas on a plate and top with black beans, salsa, fried eggs, avocado, fresh tomatoes, and cilantro.

Not exact matches

I love it in easy wraps or tortillas, as a dip alongside a massive bowl of creamy guacamole, dolloped onto quinoa veggie bowls or as a side of a big plate of barbecued corn on the cob, sweet potatoes and veggie burgers.

Lay your tortilla flat on a cutting board or plate.

Lay a tortilla out on a plate and spread an even layer of the chicken and cheese mixture all the way to the edges (about 2 to 3 tbsp).

Roll up tortilla tightly and place on a plate and then repeat until all the ingredients have been used.

Cadbury crème egg nachos aka Cadbury Crème Eggs + easy homemade sugar vanilla tortillas + a drizzle of caramel sauce = heaven on a plate right?

TOAST tortillas directly on gas or electric stove burner heated to high, turning with tongs as they become lightly charred on both sides; stack on plate and cover to keep warm.

Put a tortilla on each of 4 plates.

Place tortillas on individual plates and layer with beans, tofu, avocado slices, salsa and cilantro.

Then I stack the other tortillas on top of the first and always put the plate back on.

Top each serving with a spoonful of guacamole, pile tortilla chips on the side of each plate and serve.

Directions: Tortillas can be cooked in butter before or after they are filled / Place key ingredients in separate bowls, the corn, the ricotta mix, avocado, the blended tomatillo salsa (make salsa an hour or two in advance if possible) / For an open faced presentation, sauté tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / Tortillas can be cooked in butter before or after they are filled / Place key ingredients in separate bowls, the corn, the ricotta mix, avocado, the blended tomatillo salsa (make salsa an hour or two in advance if possible) / For an open faced presentation, sauté tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or salsa.

Serve the salpicon on a small plate accompanied by toasted tortilla chips.

To assemble the enchiladas, place a single tortilla on an oven - proof plate.

Warm 1 tortilla and lay it on a plate.

Lay the warmed tortillas on large plates.

To Assemble: Place a tortilla on individual plates.

Quick easy recipe that can be served on a plate, wrapped in lettuce or a tortilla, on a bun or make them teeny tiny mini cakes and serve them on top of a tortilla chip!

Spray each tortilla front and back and carefully lay on the plate, one at a time.

Or place tortilla on dinner plate and microwave until cheese is melted, about 20 seconds.

Place tortillas on cooling rack or plate.

Use tongs to briefly fry each tortilla for five seconds per side before setting aside on a plate.

Stack tortillas on a microwave - safe plate and cover with a damp paper towel and plastic wrap.

Meanwhile, arrange a 13» x9» baking dish and a clean dinner plate on the counter next to the stove, along with the tortillas, chicken mixture and cheese.