I'm a chili and rice kind a gal, but if you're a chili and
tortilla type this recipe will warm you just the same.
Not exact matches
Baby portobello mushrooms are sliced thin, simmered with Mexican spices, and stuffed into
tortillas with creamy guac to make these flavor - packed mushroom carnitas tacos.Sometimes I forget what
types of
recipes I've shared on this site before.
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Recipe type: Appetizer Cuisine: American Author: Lisa Huff — Snappy Gourmet Prep time: 20 mins Total time: 20 mins Serves: about 64 cups Corn and Crab Salad
Tortilla Cups, an easy appetizer with only 10 ingredients!
This
recipe takes
tortillas to a new level by using sourdough for a new
type of flavor and for the added health benefits.
The beauty of this
recipe is that you can make this into a savory
tortilla type of bread OR you can use it to make a dessert crepe!