You can use fresh fruit or fruit juice and we recommend making it 5 % — 10 % of
the total liquid content, although some flavours, like ginger or turmeric, require less — The fructose (a type of natural sugar) from the fruit will convert into C02 in a closed environment, leading to natural fizz — To add it, you'll need some reusable glass bottles with caps capable of withstanding pressure (our large empty Jarr Kombucha bottles are perfect).
Not exact matches
Explanation of Terms: TDS =
Total Dissolved Solids is a measure of the combined
content of all organic and inorganic substances contained in a
liquid.
Because of the difficulty you seem to be having understanding the implications of «
total liquid fuels», «net energy», and «lower energy
content of ethanol.»