Non-diary beverages including soy, rice and oat beverages accounted for over 38 % of
total organic beverages market revenue in 2013.
Not exact matches
According to the calculation of the
organic market working group,
total turnover of
organic food and
beverages grew in 2015 by 11.1 % to $ 8.62 bn.
«According to the NEXT Forecast 2016 published by New Hope Natural Media, sales of natural,
organic and functional foods reached $ 110 billion in 2014, or 15 % of
total US food and
beverage sales; are the fastest growing segment in the US food and
beverage market and are experiencing double digit growth,» noted W. John Short, RIBT CEO and president.
W. John Short, CEO and President of RIBT, commented: «According to the NEXT Forecast 2016 published by New Hope Natural Media, sales of natural,
organic and functional foods reached $ 110 billion in 2014, or 15 % of
total US food and
beverage sales; are the fastest growing segment in the US food and
beverage market; and are experiencing double digit growth.
While they still only
total 3 % of all retail sales of food and
beverages, in 2006 «
organic food sales
totaled nearly $ 17 billion,» a 22 % increase over 2005.