Sentences with phrase «touch of lemon»

Prepare a rock glass by moistening the rim with a touch of the lemon juice and dipping it in the sugar.
Finish the dish with a touch of lemon zest and some finishing salt.
At Central, at each table, he describes his choice of ingredients to his diners; greens picked that morning; arugula for bitterness; sorrel for a touch of lemon; vinaigrette with elder flowers because they are so fresh.
Start with just a touch of lemon juice and then adjust the amount according to your dog's tolerance and the severity of the halitosis.
Zucchini Whoopie Pies — lovely little spiced cakes you can hold in your hand, sandwiching homemade cream cheese frosting with a touch of lemon!
I mostly make a combination of carrots — celery — apple with a touch of lemon and ginger and then add a spoonful of chlorella powder.
I'd recommend using a non-dairy milk with a touch of lemon juice for a buttermilk effect rather than trying a non-dairy yoghurt.
A touch of lemon and mint finishes it off.
Red Rush is sold in 12 packs, and are shelf stable, easy to grab and go bottles of pure, organic beetroot juice with a touch of lemon and dark cherry.
Cook until wilted alongside garlic, white beans and a touch of lemon.
My mom always cut up whatever leftover fruit we had on hand and added a touch of lemon to prevent browning and a generous douse of nutmeg.
Made with heart - healthy avocado oil, organic stone ground mustard, and organic apple cider vinegar, Primal Kitchen's Honey Mustard Vinaigrette proudly boasts the pungency of stone ground mustard and the sweetness of organic honey, perfectly enhanced by a tangy bold touch of lemon, without sacrificing quality, taste, or nutrients.
A touch of lemon juice adds some tang in addition to Vitamin C. Walnuts add some more protein, fiber, healthy fats, vitamins and minerals.
The earthy scent of vetiver is similar to patchouli, though with a touch of lemon and besides having calming and soothing abilities it may also help to dispel anger and irritability and reduces stress and overall tension.
This Paleo Cancer - Fighting Green Juice is sweet, with the flavor of apples with a touch of lemon... but really made with kale and lettuce and celery and TONS of great stuff!
Once you have gained confidence with this basic formula, have fun and add different herbs and spices (fresh or dried), grated fresh ginger, a touch of lemon or lime juice, or raw cultured cream.
I had never made one before because the classic dressing for this salad is based on mayonnaise, with a touch of lemon juice and sometimes sugar.
A touch of lemon juice keeps the flavor and color bright in our Stage 1 Beech - Nut Naturals bananas baby food jar.
Top with the pecans, goat cheese, twist of freshly grated black pepper and a touch of lemon zest.
I took the cheater way out and used the microwave to make a simple syrup with a touch of lemon juice.
When baked and bubbling, I would sprinkle some black salt, then top it off with a mixture of fresh sprouts like pea shoots, and herbs like cilantro, basil, or oregano marinated in olive oil with a touch of lemon.
Asparagus, radishes and arugula are accompanied by parsley and mint and brought to life by a touch of lemon.
Consider a more spring - y approach with grilled asparagus and roasted beets ramping up the vegetable factor, and don't forget a touch of lemon zest and ground black pepper to brighten the whole package.
A lightened - up, whole wheat carrot bread filled with walnuts, raisins, shredded coconut, and a touch of lemon zest.
This watermelon feta salad recipe includes crispy cucumber, tangy kalamata olives and thin slices of red onion garnished with a touch of lemon dressing and fresh vibrant mint leaves to turn this surprising combination into a delicious watermelon feta salad.
A combination of diced hard boiled eggs, mustard, mayonnaise, black pepper, diced onion and celery, with a touch of lemon juice.
A touch of lemon juice at the end added some brightness.
Just like a traditional apple pie filling, after I spiralized them, I sprinkled them with a touch of lemon juice and a generous helping of coconut sugar.
Infused with a touch of lemon, this light and fluffy cake contains mini blueberries bursting with sweetness.
My version of this is completely sugar - free and adds just a touch of lemon zest and lemon juice.
To get a firm frosting, I used juicy Medjool dates as the sweetener (with a dash of agave only because I ran out of dates) along with a touch of lemon juice to balance the flavours.
I added a bit of thyme to the sauce and a touch of lemon juice to the topping.
Mussels and clams steamed in a white wine sauce with a touch of lemon, shrimp grilled in lemon and a pinch of turmeric pair ver
It's loaded with my favourite toppings including black beans, sweetcorn, mashed avocado and white yoghurt, mixed with a touch of lemon to resemble sour cream.
It's seasoned with garlic and herbs as well as a touch of lemon zest for freshness.
They are super light, fluffy, and have just a touch of lemon.
The marinara is super simple... tomatoes, garlic, shallot, basil, a touch of lemon juice, about 2 tsp of raw agave, salt and pepper to taste.
The cherries are simply heated over the stove with sugar and just a touch of lemon and ginger to help bring out their natural juices, which will be used to flavor the buttercream.
I blended it with Asiago cheese, raw walnuts and a touch of lemon that make all the flavors pop.
We are having it with brandy whipped cream and rasberry drizzle (raspberries, a touch of lemon and sugar blended then sieved), if this brings on a heart attack it will be well worth it!
I did nt have pickle juice so i used a touch of lemon and white vinegar in its place.
This lightly sweetened cucumber - flavored water is enhanced with fresh mint and a touch of lemon juice; a DIY (and healthier) version of the flavored waters that are all the rage.
Ladle into bowls or cups, and serve each drizzled with olive oil and topped with a good pinch of smoked paprika and a touch of lemon zest.
Squeeze a touch of lemon juice in each crepe.

Not exact matches

Touches of grapefruit, orange, tangerine, lemon, and lime settle onto both the nose and the palate — making it a beer worth drinking for breakfast.
A properly stirred martini with Beefeater and Dolin, a touch of orange bitters, and a twist of lemon could proudly be served in the finest of cocktail lounges and yet served without scandal in a parish rectory.
The combination of lemon and ginger gives each sip an awesomely tangy kick, while the kale adds a nicely savoury touch that stops the carrot and orange from becoming overly sweet.
Yet the use of capers and pickled lemon as seasoning, give the dish a whole new depth of flavors by introducing notes of acid, pop of saltiness and just a touch of sour to give a counterpoint to the fishiness of cod and the of simple earthiness of the potatoes.
Celery, pumpkin seeds and radish provide some crunch, while lemon zest and lime juice add a touch of sour to the star of the dish: watermelon.
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