Not exact matches
In a large, heavy saucepot fitted with a deep - frying thermometer, heat the oil to 350 degrees F. Line one
baking sheet with paper
towels; line a second
baking sheet with parchment; and set a rack
over a third
baking sheet.
Drain on a paper
towel lined plate and then transfer to a cooling rack placed
over a
baking sheet.
Slice tomatoes into 1/2» slices; lightly salt both sides of tomatoes; place on double paper
towel lined
baking sheet; let sit 10 minutes; flip tomatoes
over and let sit another 10 minutes.
Lay them
over a dish or a
baking sheet that is lined with paper
towels.
Lightly season eggplant slices all
over with salt; place in a single layer on several layers of paper
towels inside a rimmed
baking sheet.