Sentences with phrase «traditional bolognese»

Pasta «alla ragú» — the traditional Bolognese meat sauce, known in Italian as «alla ragú».

Best Bolognese Sauce Recipe Traditional bolognese sauce (also known as ragù...

The sauce smelled so good and looked like traditional Bolognese or Italian ragu.

Traditional Bolognese includes a mirepoix of onions, celery and carrots but it can be adapted to suit your taste and dietary needs.

This traditional Bolognese sauce is made using all fresh ingredients, then cooked low and slow to develop a rich, hearty taste.

It combines all the great flavors of a traditional bolognese with a tad less guilt using ground turkey and turkey sausage.

To mimic the texture of traditional bolognese sauce, I dice the mushrooms very small almost same size as diced carrots and celery.

Not exact matches

This has become a new staple of mine to replace traditional spaghetti and bolognese.

This vegan, gluten - free spaghetti squash bolognese is a healthy, low - carb alternative to traditional spaghetti dishes!

Cooks up in a third the time of traditional Pasta Bolognese sauce.

This rich lentil sauce is made basically like a traditional beef bolognese sauce, but we're using lentils in lieu of the meat.

It's really no more work than making a ragu, etc., for a more traditional lasagna Bolognese.

In fact, quality organic and pasture - raised turkey is a suitable swap for the traditional ground beef or pork in many recipes, such as spaghetti Bolognese, burgers, tacos, and, of course, chili.

If you're looking for a vegan mince to add to your chillis and bologneses then look no further than the new by Sainsbury's Mushroom Mince, a lighter alternative to traditional meat mince.

One weekend, I had planned to make a pot of traditional meat - based bolognese when I found myself standing at a market table with the most gorgeous baskets of mixed mushrooms.

Traditional ragù alla bolognese is a labor of love with about as many recipe variations as there are cooks in the world.

Pizza and pasta please the kids, while adults savor traditional and contemporary classic dishes such as lasagna bolognese, veal osso bucco and fresh handmade whole wheat pasta.

In fact, quality organic and pasture - raised turkey is a suitable swap for the traditional ground beef or pork in many recipes, such as spaghetti Bolognese, burgers, tacos, and, of course, chili.

This Comforting Spaghetti Bolognese is the most comforting, delicious version of the traditional dish I have ever tried!

Bolognese lasagna is unique, made with spinach noodles (traditional) and creamy bescamel sauce.

Without a doubt, one of the «must try» specialties of the Bologna region is traditional Tagliatelle pasta with Bolognese sauce.

Or go for one of the traditional local pasta dishes such as tortellini served with an authentic ragù alla Bolognese sauce.