Burger 21 seeks to appeal to both gourmet and
traditional burger lovers.
In November 2009, Burger 21 came to be when the owners of The Melting Pot Restaurants Inc. fondue restaurant franchise envisioned a fast - casual, «beyond the better burger» concept that featured 21 chef - inspired burgers with appetite appeal from the gourmet to
the traditional burger lover.
In November 2009, Burger 21 came to be when the owners of The Melting Pot Restaurants, Inc. envisioned a fast casual, «beyond the better burger» concept that featured 21 burgers with appetite appeal from the gourmet to
the traditional burger lover.
Not exact matches
«We look forward to working closely with White Castle, and together learning how to popularize plant - based meat with mainstream
burger lovers,
traditional and vegetarian alike.»