Sentences with phrase «traditional carrot cake»

They're every bit as good as traditional carrot cake, and half the work!
Just like traditional carrot cake recipes, I wanted mine to taste close to the real thing.
You can add nuts and / or raisins to this as well for a more traditional carrot cake feel.
While traditional carrot cake or a carrot cake loaf is standard, let's switch it up this year!
For this blend, I combine traditional carrot cake flavors with mango and coconut for a tropical twist.
The taste of the Chewy Carrot Cake Granola Bars reminded me of traditional carrot cake with the carrot, raisin, and cinnamon flavors.
It has everything you love about traditional carrot cake with a little bit of extra pizzaz.
Ginger Brown Sugar Cupcakes with Spiced Cream Cheese Icing - A delightful twist on traditional carrot cake.
My carrot cake cupcakes are paleo, gluten - free, vegan and higher in protein and fiber than traditional carrot cake thanks to the use of almond flour and chia seeds.
You can puree until smooth, or leave it a little chunkier to give it more texture like traditional carrot cake... totally up to you!
While I would love to make a traditional carrot cake, I just don't see myself finding the time to bake and frost it.
Grain - Free Carrot Cake isn't quite your traditional carrot cake, but it's equally as spiced and delicious.
Speckled with freshly grated carrots, walnuts and raisins, these super moist carrot cake bars are the easier version of the traditional carrot cake.
This gluten free carrot cake cookie recipe yields soft and chewy cookies, is easy to make and packs all the flavor of a traditional carrot cake in an easy - to - serve form.
While carrot cake sounds healthy, the truth is that traditional carrot cakes are often loaded with fat and sugar.
Soft, cake - like cookies chock full of carrots and coconut with all the flavors of a traditional carrot cake.
Packed with carrots, zucchini and pineapple, this raw cake is an excellent alternative to traditional carrot cake!
It is easy and versatile, and with ingredients like whole wheat flour, cane sugar, olive oil, and unsweetened coconut, it's cleaner than a traditional carrot cake.
Overall, this cake is not as sweet as a traditional carrot cake, but it is still super tasty!
This Carrot Breakfast Loaf is a play off of the traditional carrot cake.
I would just look up a traditional carrot cake using white flour if you want to sub spelt — coconut flour cakes are way too different!
Not very flavorful compared to traditional carrot cake, turned out plenty moist but just very lacking in sweetness, sort of bland tasting.
The only problem I used to have with traditional carrot cake was that I couldn't hop back home after eating it, because of the heavy cream, eggs, and cream cheese frosting that made up half of the cake.
Our Original New York cheesecake is layered with a traditional carrot cake, made with fresh carrots and cinammon.
It is easy and versatile, and with ingredients like whole wheat flour, cane sugar, olive oil, and unsweetened coconut, it's cleaner than a traditional carrot cake.
It is easy and versatile, and with ingredients like whole wheat flour, cane sugar, olive oil, and unsweetened coconut, it's cleaner than a traditional carrot cake.
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