Although considered a typical Mexican or Southwestern specialty,
traditional dishes combining chiles and beans can be found around the world.
Not exact matches
Caprese Pasta Salad
combines the yummy ingredients of a
traditional Caprese Salad with pasta to create a more texture - rich and kid - friendly
dish.
I was inspired to create this
dish by
combining a variety of
traditional French flavors into a rich flavor packed homemade pasta that really highlighted the flavor of the morels.
Colcannon is a
traditional Irish
dish that
combines potatoes, cabbage or kale, onion, basic cream / milk and butter.
Traditional in Turkish and Middle Eastern cuisines, Red Lentil Köfte is a favorite vegan
dish that
combines bulgur wheat with creamy lentils, creating an addictive finger food that's great for lunch or a light dinner.
The smoky, sweet heat of HERDEZ ®
Traditional Chipotle Cooking Sauce
combined with the bright acidity of orange juice create a fast and fabulous fish
dish.
Bluewater Waterfront Grill boasts a selection of
traditional American fare and quality fresh seafood artfully
combined in a mix of classic and modern
dishes.
This nippy preparation of green beans is adapted from a
traditional recipe from the Southwestern U.S. Fresh tomatoes and jalapeños
combined with tender fresh green beans make for a tasty summer side
dish.
This
traditional Jamaican
dish combines the heat of chile peppers, garlic, and ginger with fragrant spices.
This is a
traditional Greek
dish that
combines cucumber and yogurt.
These flavorful
dishes combine traditional food from southern Europe, North Africa, and the Middle East with the healthful principles of a Paleo diet.
Mira Manek's desire for healthy cooking
combines her love of
traditional Indian cuisine with her mother and grandmother's recipes to create lighter, healthier
dishes.
Combined with our original Vitamin K blend that also contains Vitamin K2 MK7 derived from organic Natto (a
traditional Japanese fermented soy
dish), to help provide optimal bioavailability of Vitamin K2 MK7.
Professional chef Nabil Boumrar teaches you the ins and outs of cooking
dishes that
combine traditional food from southern Europe, North Africa and the Middle East with the principles of eating a Paleo diet.
As lima beans are most often associated with succotash, a
traditional Native American
dish that
combines this delicious bean with corn, many people think that they are native to the United States.
Traditional Thai influences are
combined with European and Indian ideas to produce inspiring
dishes.
La Griffe Restaurant
combines magical surroundings and an exquisite culinary experience that offers
traditional Mediterranean and local
dishes, with breathtaking views over the rooftops of the Eternal City.
Guests will be treated to an array of culinary experiences, including the Kembali Kitchen which serves
traditional Malaysian and international
dishes, Hugo's on 6, a fusion restaurant
combining Mediterranean and Oriental flavors, and Grill 582, which offers the finest steaks and sumptuous seafood.
The open - air restaurant with an open kitchen specializes in meat
dishes combined with native products used in
traditional recipes.
Island
dishes are
combined with
traditional favorites.