You can use the same popping methods with sprouted corn that you would for
traditional dried corn: a stovetop popper or a popcorn machine.
Not exact matches
* For the
traditional 8 1/2 - ounce size Jiffy - style
corn muffin mix, simply halve all of the
dry mix ingredients, and then the wet ingredients, to make 6 muffins.
I love that gorgeous vase and decided it would be a fun way to display the
dried corn husks as a fresh seasonal twist on a
traditional floral bouquet.