Sentences with phrase «traditional flavor profiles»

Not exact matches

Also, they have really unique flavor profiles and stunning colors that are perfect for traditional potato dishes, along with new recipes.»
They include 11 distinct product categories: black, green and white teas; dessert teas that mimic the flavor profiles of classic desserts without the calories; honey teas that contain real organic honey inside the teabag that dissolves out into the cup as it's infused; tulsi «holy basil» teas; rooibos - based red teas; holiday teas inspired by the season but available year - round; decaffeinated teas, chai; and traditional favorites — the Darjeeling, Ceylon and Irish Breakfast teas.
«Their strong technology foundation and flavor expertise provides an authentic dairy taste profile that consumers expect, while meeting the current product development challenges facing our industry, including healthier and more convenient versions of traditional food and beverages.»
Red Alaea has been the traditional salt used on the Hawaiian islands to season and preserve most of the inhabitants» foods, and its mesmerizing color, bold flavor, and signature taste profile make it a favorite of countless chefs around the world.
For a different flavor profile, Mexican vanilla could add a twist to one of your traditional cookie recipes.
Thanks to the addition of sunflower kernels, this nut - free dressing does a great job mimicking the flavor profile of traditional potato salad.
Why it works: «For this unique twist on traditional lamb that uses a spicy - sweet sauce on the ribs, a not - too - oaky Cabernet Sauvignon perfectly balances the flavor profile and brings out the subtle spice of the dish,» says Matias Vergara, sommelier at Meat Market in Miami Beach.
This stew features is a global mashup in the best way: it features a mirepoix, the traditional French vegetable mix or onion, carrot and celery to start the soup, but is blended with coconut milk and turmeric for an Indian flavor profile, and swirled with kañiwa, a South American grain.
«Instead of opting for traditional cranberry juice in mulled wine recipes, try our Cranberry Ginger juice, which contributes a new, amped up flavor profile for a truly unique twist that guests are sure to love.»
Chef Joseph Johnson combines the best elements of African and Asian cuisines to create flavor profiles that are somehow both traditional and futuristic.
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