I'm pretty sure that's one of the main reasons why these are so delectably soft compared to
traditional flourless peanut butter cookies, and I want to be able to present to you the same quality of awesomeness that comes with the original recipe.
One Year Ago: Oatmeal Fudge Bars Two Years Ago:
Traditional Challah Three Years Ago: Blackberry Coconut Scones Four Years Ago:
Peanut Butter Chocolate Frosted Cake & Orange Coconut Pull - Apart Bread Five Years Ago: Chocolate Oatmeal Muffins, Chocolate Oatmeal Raisin
Cookies, & Coconut Whipped Cream Six Years Ago: Chocolate Caramel Crispy Bars, Tropical Banana Bread, Strawberry Balsamic Jam, & Strawberry Oat Bars Seven Years Ago: Vanilla Almond Cupcakes, Banana Pudding, Devil's Food Cake, &
Flourless Peanut Butter Cookies