Vegan Dream recently won First Place in the World's Best Jerky Exhibition at the Farmer's Market Online site — beating out even
the traditional meat varieties of jerky!!
This meatless version is much lighter than
the traditional meat variety and a great way to work an assortment of healthy veggies into a delicious, satisfying meal.
Not exact matches
Traditional Burgundian fondue or fondue bourguignonne, refers to cooking vegetables and / or raw
meats in a pot of simmering oil and serving them with a
variety of delicious sauces.
* Since it can be difficult to obtain a wide
variety of fresh organ
meats, consuming a dried organ and glandular blend from grass - fed sources mimics the practice of consuming these parts of the animal by
traditional peoples around the world.
This
traditional Mexican main dish can be filled with a
variety of ingredients, including
meat, cheese, beans, potatoes, vegetables, seafood or combinations.
Here your guests can taste
traditional Czech dishes — roast goose, mushroom soup and dumplings, baked
meat served with sauerkraut or lingonberry jam and a dozen
varieties of sausages.
This line consists of whole muscle
meat in Chicken, Bison, Bacon and Salmon
varieties that come in a
traditional bar format.
Varieties include the
traditional type of Shar Pei, the «bone - mouth» Shar Pei, which has with fewer wrinkles and a smaller head, Western style of Shar Pei is the «
meat - mouth» Shar Pe, which is most common in the Western world.
Found close to the Avenida Tulum shopping district, the low - cost eatery serves a
variety of Mexican dishes, including grilled
meat and fish, fajitas, burritos, taquitos, salads and tacos, each of which is accompanied by
traditional Mexican side dishes.
Savor homemade huckleberry pies, a
variety of
traditional entrees including fresh fish,
meats and healthy salads or enjoy one of the Mediterranean specialties available.
The menu showcases a range of
traditional Italian fare; including Antipasti such as the Veal and Mortadella Meatballs; Cheese and
Meat Boards; a
variety of salads including the
This starts with «German bread» at breakfast, continues with
traditional local dishes and besides of a
variety of the Italian cuisine it head to delicious
meat dishes for which the Luna Grill is famous.
Open for Sunday Brunch 11:00 a.m. until 2:00 p.m., and every night for dinner 5:00 p.m. until 10:00 p.m., Loquita showcases
traditional Spanish cooking with a
variety of hot and cold tapas, paella, grilled
meat, and wood - fired seafood.