Sentences with phrase «traditional preparation»

Usually vegan recipes have some sort of vegan alternative for the eggs and butter used in traditional preparation of baked goods.

Wherever possible we produce our items in house from fresh natural ingredients and employ traditional preparation methods to enhance the healthful quality and natural flavor of our food.

Explore how districts collaborate with higher education and other providers of school leader residencies, professional development, and traditional preparation programs.

Traditional diets are different from «whole foods» diets in that they focus on traditional preparation for optimal nutrient density.

Traditional preparation also helps breaks down gluten, a very difficult to digest plant protein.

For others who aren't chronically - ill, and who have good digestive health, eating them in traditional preparations could be tolerated.

Such fascinating research and resources on traditional preparation of the foods of our ancestors!

There's no more traditional preparation for green beans than in a green bean casserole.

It's a very wet dough that is left to rise overnight - and if you can use a sourdough starter it's a more traditional preparation that some do better on.

Since 1987, the actor has gone above and beyond traditional preparation techniques to get into character for his movie work, and he's done the same thing with Phantom Thread — which will be his last movie if the retirement he announced this year actually sticks.

However, traditional preparations including soaking, will lessen the likelihood of ill effects from any of the grains.

The company's chorizo honors traditional preparation by using white wine and imported Spanish paprika to season the coarsely ground pork.

Sprouting grains is not a newfangled food trend, but a tried and true traditional preparation of grains dating as far back as biblical times and as modern as the industrial revolution.

Featuring traditional preparations and ingredients, our Black Bean Dip is perfect for dipping or as a complementary topping on authentic Mexican recipes and dishes.

I explained in this post about traditional preparation methods for grains how reducing phytic acid and lectins makes the nutrients in foods like grains and beans more absorbable and less likely to irritate the digestive system.

If consuming, however, it is best to heed wise traditional preparation methods to ensure the safest and most effective rice water.

Race, gender, highest degree earned, means of preparation (lateral entry versus traditional preparation), and National Board - certification status did not appear to affect teacher perceptions of any working conditions domain.

Consistent with some other studies, analyses commissioned by the state suggest that graduates of these programs contribute more to student achievement than graduates of traditional preparation programs.

Traditional preparation also calls for anchovies paste but I have kept this pasta vegan and have used salty capers to add that brine - y flavor.

The Foundation seeks to establish a laboratory to test nutrient content of foods, particularly butter produced under various conditions; to conduct research into the «X Factor,» discovered by Dr. Price; and to determine the effects of traditional preparation methods on nutrient content and availability in whole foods.

It is argued (rightly I believe) that ministry in all such settings requires special knowledge and skills that may not be parts of the traditional preparation for the ministry, and that such education should at least be added to the traditional materials.

I also love Falafel but the traditional preparation is not so healthy.

In addition to traditional preparation methods, you can also braise, roast, or pickle them whole.

Most of us are familiar with the usual roasted squash, sliced in half and dressed with butter and maple syrup, and while there's nothing wrong with that traditional preparation, it can be a little bit, shall I say, BOR - ing.

The traditional preparation of mole is a rather time - consuming process of slow simmering with frequent stirring.

If you consider standing nearby to occasionally add stock and stir to be a burden then its traditional preparation might be unappealing.

The slight pudding consistency is made with a traditional preparation, and then it sets up for slicing with a nice little dose of luxurious coconut oil rather than butter.

Nasu Dengaku is a traditional preparation of Japanese eggplants that broiled (or grilled), spread with a sweetened miso mixture, and then broiled again for a few seconds.

In the Grant Grill, Kropczynski defines California cuisine by highlighting seasonal and locally sourced ingredients while maintaining a balance of traditional preparations and modern innovation.

One of my favorite spiral - bound booklets on the topic of traditional preparation (super easy to read and a great resource) is from the folks at Simply Being Well ~ it's called «With Love from Grandmother's Kitchen.»

It has gained popularity lately, though many modern mentions of Matcha ignore the rich culture and traditional preparation that typically accompany matcha tea brewing.

The traditional preparation is...

In the name of convenience, we've largely stopped using these traditional preparation methods, further reducing the amount of nutrients we can obtain from grains and flours and potentially increasing the amount of mineral - binding phytic acid we consume.

While there is certainly a case to be made for avoiding modern grains for a variety of reasons, there are also traditional preparation methods that cultures have used for thousands of years to help reduce the not - so - great properties of grans and make them more bioavailable.

Many studies support the nutritional benefits of this traditional preparation.

When choosing the traditional preparation technique where the bread will be used for stuffing, I have found that sprouted breads produce the best results.

In some cases, these traditional preparation methods increase nutrient value as well.

There is wisdom in these traditional preparations of food and I think we should honor them...

Unfortunately, this traditional preparation method has been lost with our modern cooking techniques.

Many consumers are returning to these wise and traditional preparation methods, especially as allergies and intolerances to grains continue to explode in the industrialized world.

This traditional preparation usually required months - long fermentation to render them edible.

By examining the food habits, traditional preparations and medicines of ancient cultures, we have begun designing a healthier food space by incorporating their superfoods, functional foods, and medicinal herbs.