Sentences with phrase «traditional yeast dough»

Instead of making a traditional yeast dough, I use store bought crescent roll dough.

Not exact matches

Stollen a very traditional German Christmas is a bread - like fruitcake made with yeast, water and flour, and usually with zest added to the dough.

The best part of this recipe is that unlike traditional monkey bread, there's no wait time for yeast to activate or dough to rise.

And the egg whites provide some more lift, and are also added in part for their drying properties since these batter - style gluten free yeast bread doughs require a near - excess of moisture, as traditional gluten free flour blends are hydrophilic.

I've replaced yeasted dough with a spiced vegan and gluten - free cupcake mixture, currants with Nakd's Cocoa Orange bars and the crosses on top are made from a marzipan style icing instead of the traditional pastry topping.

This recipe differs from my last in that it uses a traditional doughnut «dough» mix, using yeast, and not a cake mix.

A traditional doughnut «dough» mix, using yeast, and not a cake mix.

These are made with yeasted, whole wheat dough similar to that used in my spinach fatayer recipe — it doesn't use traditional samosa maida flour or empanada lard, but becomes wonderfully fluffy while remaining sturdy enough to hold in all those fillings.

This gluten free English muffin bread is an interesting example of yeast bread: it is a very wet dough that you don't really shape in the «traditional» sense.

-- Traditional ways of preparing those foods need to be observed and re-learned — there is great wisdom and knowledge there — soaking, sprouting, fermenting reduce phytic acid to a tolerable level and increase the phytase content (enzyme which «breaks down» phytic acid)-- that's why sour dough bread is health wise far superior to yeast leavened bread!