«We are
trained culinarians working with products from scratch.
«We must have
trained culinarians in the field to pull off the kinds of programs we're talking about,» Saccaro says.
Not exact matches
As co-creator of the Cook for America ® Lunch Teacher ® Culinary Boot Camps, featured on PBS NewsHour and ABC Nightline, she provides concentrated and comprehensive culinary
training that transforms America's school food service personnel into skilled and passionate professional
culinarians.
As co-creator of the Cook for America ® Lunch Teachers ® Culinary Boot Camps, featured on PBS NewsHour and ABC Nightline, she provides concentrated and comprehensive culinary
training that transforms America's school food service personnel into skilled and passionate professional
culinarians.
Our mission is to provide concentrated and comprehensive culinary
training that transforms America's school food service personnel into informed, passionate, and socially responsible professional
culinarians who lead and support a school's food service program by preparing healthy, cooked - from - scratch school meals and imparting sound food systems knowledge.