Not exact matches
As my friend Tony Campolo likes to say, «
Mixing Christianity up with a political party is like
trying to
mix ice -
cream with horse manure.
You could add more milk /
cream and perhaps some melted unsweetened chocolate and blend it all together and give it another
try... or
mix it with vanilla ice
cream in a blender (with espresso!)
I even
tried mixing in raisins in some, chocolate chips in some, and a baked - on «frosting» of
cream cheese and sugar.
I now just
try to find excuses to use it; whether I'm whisking up some scrambled eggs, stirring up a cake
mix, making homemade whip
cream - it can tackle anything you throw at it.
I've
tried this, adding
cream cheese to a fruit bread
mix (in a bundt pan) and the
cream cheese melted into the batter.
It's not just for pancakes and waffles either —
try it over pound cake, ice
cream, scones, biscuits, or
mixed into a smoothie or a milkshake for a little something extra.
Never have
tried it with
cream of mushroom (here it's always
cream of chicken); and, I've also never
tried it with croutons (only have had it with cornflake / butter or potato chip / butter
mix).
A few notes: You pretty much NEED a stand
mixer with a paddle attachment... I don't think you can properly
cream the cold butter otherwise (trust me... in my pre-KA stand
mixer days I
tried and failed).
You can
try mixing with more honey, sugar, ice
cream, chocolate powder or whatever, it might then be drinkable, but that would defeat the object of being healthy, which is why I got this protein in the first place.
Another 5 kg bag down, however, like cookies and
cream, the flavour tends to overpower anything that you
try to
mix it with.
I need to
try this ice
cream because
mixing my favorite indulgent ingredient (chocolate) with my favorite healthy ingredient (chia) is a match made in dessert heaven.
If you thought fruit crisp topped with ice
cream was good,
try mixing it all together.
Our artisan supplier
mixes fresh
cream and authentic ingredients to make the best croquetas we have ever
tried.
I had Joe's delicious
mixed seafood grill, MJ
tried the Tandoori chicken, and we desserted out on the unlikely - sounding but wonderful avocado and pistachio ice
cream.
Just a few on my list to
try out: «Venus Chocolate - Pumpkin Muffins», «French Fried Tacos», «Chicago
Mix Popcorn», «Deep Fried
Cream Corn» YUM!
You could also
try a ranch packet
mixed with sour
cream or greek yogurt instead of the italian dressing.
I would suggest to people who can eat a lot of carbs to put a topping on it by
mixing cream, cocoa and sugar.I
tried it, it was the best cake I ever made.
It's an easy fix, but if you
try it, you might want to add the
cream of tartar after you've
mixed all the other ingredients, b / c if you overstir it, then it loses its superpower.
Try it in a bloody mary or tomato juice for new heights of flavor, blended with
cream cheese for a festive party dip or cracker spread, splashed into chili or over nachos, or
mixed into ground beef for mouthwatering chipotle burgers.
-- added 8 white mushrooms chopped — subbed tomato sauce with taco seasoning
mixed in for the salsa for less acidity —
mixed in less of the rice to keep sharp Mexi taste — didn't love the cashew
cream — may
try to make a tofu cheese (v) sauce next time — put blobs of Tofuti
cream cheese about half a container on top — melted nicely in oven and made it taste rich — would
try a layer of cornmeal mush on top next time before the topping and leave out rice
First we used it as a bottom crust for nice
cream and then we
tried it crushed up and
mixed in the nice
cream.
Two tips you could
try is to actually heat the
cream cheese until it is almost liquid and
mix the protein powder into the
cream cheese before adding to the stiff whites.
I watched your video and
tried to follow the same steps, but I did notice that the video has you adding the
cream cheese and powder separately instead of
mixing them together first like the recipe says.
I even
tried some
mixed with some root beer, which was kind of like a float without the ice
cream.»
I think I'll
try flavored
cream cheese soon, just to
mix it up a little bit.
Try our Cacao Nibs in smoothies, yogurt, oatmeal, baked goods, ice -
cream, trail
mix, snack food, or as a chocolate chip alternative.
Many baked goods start by
creaming together butter and sugar, which is made infinitely easier with gently warmed ingredients — if you've ever
tried to stick an electric
mixer in a brick of rock - hard cold butter, you know why.
Sadly, we don't own an ice
cream mixer or I would give it a
try.
sour
cream (try this Chipotle Sour Cream or this Green Chile Sour Cream) corn or whole wheat flour tortillas, warmed mixed g
cream (
try this Chipotle Sour
Cream or this Green Chile Sour Cream) corn or whole wheat flour tortillas, warmed mixed g
Cream or this Green Chile Sour
Cream) corn or whole wheat flour tortillas, warmed mixed g
Cream) corn or whole wheat flour tortillas, warmed
mixed greens
I am partial to cranberry scones, however, I have played with a few flavors like blueberry scones and Sweet
Cream Scones and I'm sure more flavors will make their way into my
mixing bowl, but for now, we'll focus on the
tried and true flavor of cranberry.
I've
tried mixing it with a spoon, immersion blender, and in my Ninja, but it comes out more like a whipped
cream than anything else.
I'd
try reducing the volume of the condensed milk and replacing that with
creamed corn,
mix it in at the end, taking care not to beat out the air you got into the whipped
cream at the beginning.
I think in my kitchen I have about two or three small appliances that I absolutely can not do without, a small electric hand
mixer that was actually a wedding gift and still works like a charm, a food processor that I had sitting on my counter top for a couple of years just taking up space, until I decided to give the thing a
try and I haven't looked back and last, but not least, my ice
cream maker.
Feel free to experiment with the flavor profile of this cashew
cream cheese —
try adding a different spice
mix and / or different aromatics.
Try flavors like Nutella
cream,
mixed berry, or s» mores.
I definitely recommend
trying out The Curious Creamery ice
cream mixes; the whole family will love making ice
cream!
I'm excited to give away two packets of The Curious Creamery ice
cream mix; (1) Chocolate and (2) Strawberry so a special winner can
try these amazing flavors!
Many couples Iâ $ ™ ve counseled fall into a rut of using food as their primary way of spending time together — going out to dinner, or for ice
cream, ordering pizza, making brunchâ $ ¦
Try mixing things up and plan activities that don't revolve around food (go to a play, art gallery or museum, or do something active, like hiking, biking, or indoor rock climbing), or involve healthy eating (visit a farmerâ $ ™ s market instead of a food court).
As anyone who has ever
tried to substitute in a cookie recipe knows, sodium bicarbonate is not the same as baking powder (also often used in baking) as baking powder contains
cream of tartar, the acid or leavening agent that makes creates the chemical reaction when
mixed with water.
We stirred that damn pumpkin puree
mix over the stove for nearly 20 minutes
trying to get the lumps of
cream cheese to melt and in the end, were foiled by some mysterious baking factors, resulting in a dense, underbaked loaf... that some people still enjoyed (comments included «custardy» and «I like how dense this is.»)
If you prefer creamier potatoes (and are okay with dairy),
try mixing in a little milk,
cream or butter as well.
That said, I'm going to stick to Pefect Health for a full month and chart my progress and then I might
try to introduce some Peat ideas into the
mix and see how the sugar from OJ and Ice
Cream play with how I feel.
If your little one is suffering from diaper rash,
try mixing up a diaper
cream to soothe irritated skin.
Note: For dairy - free,
try plain coconut yogurt, or
try coconut
cream mixed with 1 teaspoon of lemon juice.
Try and put the yogurt in the freezer for about half an hour and eat like ice
cream,
mix berries in first.
I
tried to
mix my last
cream by hand and it wouldn't really get thick at all so I used my stick blender and it thickened up nicely.
Ingredients: Quinoa, chicken sausage,
mixed salad greens, tomatoes, red onion, mayonnaise, sour
cream, white wine or tarragon vinegar, anchovy fillets, tarragon leaves, chives, parsley, black pepper Calories: 409
Try this recipe: Tomatoes With Sausage and Green Goddess Dressing
Try mixing a dab of concealer with your daily facial moisturizer for a DIY tinted face
cream that can leave your skin hydrated with a subtle hint of color.
Lastly being that pale girl I am I always
try too look more alive in summertime by using a self tanner and recently I'm really liking the Clarins Radiance Plus Golden Glow Booster (# 15.80) which is a light self tanning serum to be
mixed with your usual face
cream or lotion that build a natural gradual tan.
This jacket with the printed top look amazing I need to
try more pattern
mixing The bit of rust on the side of the bag is a great bit of color with the
cream and black Love your hair in the braid!