Once you've built a suitable harness for a chocolate egg, you could
try a real egg (maybe boil it first) and test to see if your harness works for that too.
Not exact matches
I to can only eat things that is organic so I redo alot of the recipes so I can eat alot of stuff I «am allgic to pesticides, hornmores, n antibotics, dairy,
eggs, whey, so I watch n read everything, I do not have a galdbladder n was told I could eat everything after that well I could not n get sick after that it will come out of 1 of the ends is all i need to say, but if I eat this stuff I «am ok, for everybody that may have the same problem as me just
try drinking the organic milks w / o hornmores, pesticdes, n antibotics in it n see if that works for you same with the
eggs thats what I do open the lid n see what it says, if it don't say that well its not for you (eggland) is one of the names I use horizan, silk, r 2 of the milk blands I use, they also have sorbet icecream but watch them some do have milk in them n if it doesn't say organic milk your not getting that your getting
real milk, then go on internet n read, read, read all your labels n read whats best for you cause everybody is not the same, I hope that helps n feel free to send me a message n let me know if anybody wants: - P
Just
tried this subbing 2 «chia
eggs» and using on ly 3
real eggs.
Hi Tricia - essentially the flax / beet juice mixture functions as an
egg substitute - so «flax
eggs»... You could
try one or two
real eggs.
As I
tried to figure out how to make safe to eat cookie dough that tastes just like the
real deal, I obviously had to find a substitute for the
eggs that would keep it just as moist and scrumptious.
I'm not
trying to make any claims that this is a dead ringer for
real mayonnaise made out of
eggs.
I'm not sure how a
real egg would alter the cookie, but if you
try it, let me know.
I may
try this recipe again with a
real egg, since I'm not actually vegan and found the odd husk of flax meal annoying to eat (we put the brownie dust on top of ice cream!).
Other readers have reported using a
real egg with success, if you'd prefer to
try that and omit the water and ground flax seeds.
Instead, we're going to
try a higher protein and lower glycemic meal of
eggs, potatoes, bell peppers, and a small serving of oats (and, let's be
real, a slice or two of bacon) so that I'm not feeling low on energy just a couple miles into our hike.
Try avoiding all low - carb substitutes for a while (bread, sweeteners, pasta, etc.) for a while and focus on eating
real food (meat, full - fat dairy,
eggs, non-starchy vegetables, avocados, coconut oil, etc.).
I've
tried and love
egg latte (with
egg, butter, coconut oil and coffee), which is similar to BPC, but it would be great to
try the
real thing!
I do
try to moderate dairy from milk butter and cheese but I do eat
eggs almost daily and I too love eating
real foods!!
Try asking for
real eggs when you eat out and see if that helps.
I never
tried the Brush
Egg, but I recently got the
Real Techniques brush cleaner palette (idk what it's called) and I love it.
I've never made
real or faux sugar
eggs, but I'm really going to have to
try this one!
Try Bil - Jac Breakfast Jacs, made with
real egg and cheese.
There were just so many delicious things to
try, from the selection of fresh veges beautifully displayed at the entrance to the hall, to the jars of honey, the fresh samoosas, the homemade,
egg free mayonnaise, the huge bowls of plump, juicy olives and of course the Eat Greek stall offering tubs of marinated brinjal, sundried tomatoes, artichokes,
real Greek yogurt, packets of aubergine chips and hummus to name but a few.
I'm sure there are some folks out there who would say that a snickerdoodle isn't
real without butter and
eggs, but clearly such a person has not
tried baking with coconut oil.
I've never made
real or faux sugar
eggs, but I'm really going to have to
try this one!