As well, many other gene markers for grain - mediated injury have been described, thus placing many into the category of gluten intolerant, but not
truly having celiac disease.
I would make sure that
you truly have celiac disease before going gluten - free; the first step is to find a gastroenterologist you trust.
If your body is undergoing an autoimmune reaction to gluten, one or more of these blood tests most likely will come up positive, indicating the need for further testing to see if
you truly have celiac disease.
Not exact matches
Nutrition and healthy life styles
have always been an interest of mine, but it wasn't until I was diagnosed with
Celiac Disease in March 2010, and became a social work graduate student, that I
truly realized the importance of both and my interest in advancing global health grew.
I
've read a few articles saying that going gluten free is not a good health choice unless you
truly are gluten intolerant or
have celiac disease.
when my nephew was tested they found he
had a
truly severe case of
Celiac Disease and learned how to eat again.
I respect those who
truly have health problems when they eat foods with gluten (namely people with
celiac disease... which happens to be less than 2 percent of the U.S. population, and those with legit sensitivities to gluten).
What were once foods that were difficult to find for those that were
truly gluten intolerant or who
had Celiac disease, can now be found as part of the mainstream groceries.
The interview turned to be
truly astounding and shocking not only to the viewers who
have celiac disease but also for people with any chronic illness or debilitating health conditions.