Made with healthy brown rice
flour and almond
flour, combined with some other
truly special plant based ingredients, you really do feel good eating these (well we did anyway!)
Thanks for your reply Shawn, and yes your situation may indeed require
special attention to being GF; however as I mentioned to others, it was not my intent to get everyone off their
special diets if they
truly needed to be on them, and especially if that the case with your doctors advice, but rather to remind us that we must not throw the grain baby out with the bath water, remove the almond
flour as what's become the king of the GF craze, and too look to the time when with healing we can return to eating all the foods so wonderfully taught in Nourishing Traditions.