Sentences with phrase «try milk chocolate»

Or try milk chocolate and almonds, or dark chocolate and dried cherries, or white chocolate and chopped pistachios or macadamia nuts.

If I make it again I would try milk chocolate instead.

You could try upping the sugar a bit next time if you want them sweeter... also if you used dark chocolate, try milk chocolate.

Try milk chocolate, or orange colored melts.

I tried the milk chocolate and they are delicious too, not quite as good as the rich dark chocolate, but that's just a preference and I will enjoy them all the same, they are decedent!

Not exact matches

I was only following this recipe to try and be a little more healthy for the kids snack so the addition on milk chocolate wasn't a problem for me.

I will have to try this with Dark, Semi-sweet Chocolate, as I prefer it over milk cChocolate, as I prefer it over milk chocolatechocolate.

I was just going to write them off, but you've made up my mind to try them again with semi-sweet pieces instead of milk chocolate and bigger chunks in the filling.

We've got loads of cheesecake recipes to choose from, including easy cheesecake recipes (try raspberry and milk chocolate), baked, lemon and of course chocolate cheesecake recipes.

You could add more milk / cream and perhaps some melted unsweetened chocolate and blend it all together and give it another try... or mix it with vanilla ice cream in a blender (with espresso!)

It is made with strawberries, plain yogurt (try natural Greek style), unsweetened vanilla almond milk, honey and a range of delicious, nutritious toppings, including cacao nibs, sliced strawberries, granola, and chocolate - covered strawberries.

I would love to try them with milk chocolate, or just draw «pumpkin» lines with milk chocolate in a parchment cone or vice versa.

I only had the milk chocolate powder, so I'm excited to try it again with the special dark powder.

Try using 1/2 semi sweet or dark chocolate and 1/2 milk chocolate.

For a cold choccie milk, add 1 Tbsp of hot water to the raw cacao powder and sweetener first to dissolve, then add 1c of cold milk and a couple of ice cubes (or try this Chocolate Milk recimilk, add 1 Tbsp of hot water to the raw cacao powder and sweetener first to dissolve, then add 1c of cold milk and a couple of ice cubes (or try this Chocolate Milk recimilk and a couple of ice cubes (or try this Chocolate Milk reciMilk recipe).

As a real chocolate lover and starter in trying to cut down my milk intake, this recipe is heaven send!

I'd seen a few caramel cakes on the internet recently and had also just tried Green & Black's new sea salted milk chocolate which I rather fell for.

I really like this natural gold standard casein protein, I take it right before bed and mix it with 12oz of fat free milk and 2tbsp of natural peanut butter, next I'm going to try the natural gold standard whey in chocolate

I'm looking at the fudge recipe and trying to figure out how to adjust since I'm allergic to chocolate but use carob and to potatoes but I'm eating ranch dip from coconut milk on sweet potato chips so it just might work!

Years ago, I made her vegan chocolate pudding recipe which does have coconut milk, but calls for chocolate chips which have lots of the sugar I am trying to avoid.

I'd make this again, but I'd try it with he following changes: 1) a thinner layer of chocolate on the top (weird coming from me, a chocolate lover); 2) half milk / half dark chocolate like another commenter suggested; 3) I'd try to make the PB layer denser and less fluffy — maybe this means I would whip it less?

I was sent their entire range to try: two chocolate truffle kits, a dark and a milk, a dessert canapé kit and a reindeer chocolate lollipop kit.

Recipes to try: Pumpkin Milk Chocolate Pie with a Gingersnap Crust; Pumpkin - Maple Ice Cream; Chestnut - Chocolate Layer Cake; Cocoa - Lavender Cream Puffs; Peach and Sweet Corn Ice Cream Cake; Plum - Poppy Seed Kolache

Please let me know if you give this Homemade Cashew Milk Hot Chocolate a try and what you think!

Hi Juliette, there isn't an exact replacement for it but I would try chocolate plant milk if I didn't have it on hand.

I'm not a fan of coffee either because it's bitter, so if you're like me, try semi-sweet instead of bitter chocolate or go half milk / half bitter like I did.

I ended up adding 1/2 bag of milk chocolate chips, a splash more of cream & vanilla to get it «un» - bitter, so I probably changed the texture (trying it in ice cream cake tomorrow).

For a nutritious breakfast or an awesome post work out snack, try this delicious smoothie made with our Original Cold Pressed Almond Milk and Sunwarrior Chocolate Protein powder!

I am lucky to live near them and get to try their chocolate but milks as well - amazing!

Gon na have to try this because all I want lately is a big bowl of Cap n Crunch covered in chocolate milk with chocolate syrup on top.

I am going to try this with almond flour bread, pure dark chocolate, coconut milk and maple syrup for my paleo son and his girlfriend this christmas.

I'm very keen to try both the 70 % dark chocolate with mango and coconut and the milk chocolate with almonds.

1 c strong - brewed coffee, cooled 1 c almond milk 3 oz dark chocolate, melted 2 tsp raw honey 2 c ice 1 tbsp shredded coconut, toasted and separated into 1/2 tsp amounts 1/2 c canned coconut milk, whipped 1 tbsp caramel (you can use store - bought or try making this paleo caramel sauce which is amazing) Chocolatechocolate, melted 2 tsp raw honey 2 c ice 1 tbsp shredded coconut, toasted and separated into 1/2 tsp amounts 1/2 c canned coconut milk, whipped 1 tbsp caramel (you can use store - bought or try making this paleo caramel sauce which is amazing) ChocolateChocolate shavings

These vegan vanilla coconut milk cupcakes are rich, flavorful and topped off with a dollop of chocolate whipped coconut cream.Here's a secret about what goes through my head when I try a new recipe.

Add in some powdered sugar and a little milk for the perfect consistency and you have the best dark chocolate buttercream frosting you will ever try!

So I never tried adding coconut milk to my chocolates or fudge after that experiment.

Have a browse through our «Dairy Free» section for other treats — these carob truffles are yummy: http://ourkitchen.fisherpaykel.com/recipe/carob-truffles/ Provided you use a dark, dairy - free chocolate then these cookies could be one to try too: http://ourkitchen.fisherpaykel.com/recipe/chocolate-cranberry-and-cinnamon-biscuits/ You can always play with recipes too — try using oat or soy milk in place of cow's milk, and substituting oil or margarine for butter.

Be sure not to leave out the coconut milk powder, and try using high quality, dark large chocolate chips to balance out the sweetness.

I have only tried adding coconut milk to a chocolate dessert when making a raw chocolate torte, but the texture of it didn't come out very smooth.

I even tried doubling the sugar but it still came out like chocolate milk.

I haven't tried making Chocolate Ganache with other types of dairy - free milk so I'm not sure if that will work.

I am going to have to try chocolate almond milk in my coffee.

davinci syrup is in liquid form, so you can try increasing the coconut milk (or melted butter if you need higher ratio) and adding a little more unsweetened chocolate powder & Truvia for the flavor intensity.

I've tried vegan milk chocolate in the past and I was less than impressed.

Tasted very good, but I would like to try it with milk chocolate cocoa for myself.

We recently received a package of Soul Organics Organic Maca Powder and tried a couple of our favorite ways to use maca — Strawberry - Vanilla Maca Smoothie, as well as simply stirring in a spoonful into granola with chocolate almond milk — yum!

If all that hasn't convinced you to give this crumble a try, this recipe is completely gluten free, dairy free (if you choose a chocolate without milk solids) and paleo friendly.

I'm going to give that method a try with soy milk ice cubes and my favorite chocolate peanut butter protein powder for an indulgent drink that's totally healthy.

I keep the freezer stocked too with sliced + ripe frozen bananas (read more on that here)-- you never know when a sweet tooth craving pops up Try my yummy Banana Mylk recipe if you ever run out of non-dairy milk or my Chocolate Covered Banana Pops for a summer treat.

Simply mix it with your favourite smoothies or fruit juice, or try our delicious Chocolate Smooth flavour with milk or water — pre-workout, post-workout, or any time throughout the day.