Sentences with phrase «try with no butter»

Thought I'd share it here in case someone else wants to try with butter too.
I used only a half stick of butter but will try with no butter next time to be just a bit healthier.
Your recipe is delicious and I prefer it to those that I have tried with butter.
Definitely try it with the butter, it's one of the attributes that helps hold it together.
I've never tried them with butter though.
I am goiig to try this with butter mixed with coconut oil.
I've tried it with both butter and Pam on the griddle and prefer butter.
I haven't personally tried them with butter, but it should work!
I tried this with butter as I did not have almond butter and let's just say, stick with a nut butter!
I do butter, and was wondering if you've ever tried it with butter or should I stick to the coconut oil?

Not exact matches

If you're a fan of sweets in the morning, try cinnamon on a apple, in your oatmeal, or on top of toast with some peanut butter.
I tried mine toasted, buttered, and topped with raspberry jam.
Maybe you could try replacing it with a couple of fresh dates and some almond butter?
You could try oat flour instead of walnuts and tahini instead of cashew butter, but I have never tried it with those ingredients so can't guarantee it will turn out quite the same x
Has anyone tried this with any other seed / nut butters?
Nothing to do with YOU at all, of course, BUT if you have any influence on the supermarkets or retailers, pls try to influence the prices of things like Raw Cacoa, Almond Butter, Quinoa, real maple syrup.
I'm sure it was just as delicious with peanut butter too, I think adding extra nut butter and cacao would take away any left over banana taste if you wanted to try that next time Thank you for sharing your success with it, it's always so nice to hear!
Have you tried this recipe with almond / cashew butter?
Would love to try this recipie would need to replace the almonds and cashew butter with something else.
I have eaten this two days in a row — the first with my own parred down version of just honey and original PB2 (peanut butter) swirled in and topped with bananas then the second time following your recipe exactly (I prefer my porridge less «busy» but felt a little adventurous and wanted to give your combination a try).
I tried eating one with some heated peanut butter on, YUM.
Hi Rita, I've not tried this recipe with peanut butter.
Am going to try to make these but I don't have almond flour — can I skip this totally or replace it with nut butter?
And I definately have to try this butter, so far I've always only made almond butter (with just a little bit of vanilla).
My food processor is only 500 W but i made deliciously smooth cashew butter last week — so even if your food processor isn't the strongest you should still be able to do it, just keep it in a little longer Can't wait to try it with the vanilla powder!!
I've just tried almond butter for the first time and its delicious, does it go with your many pancakes, I wasn't sure and I've just made a batch
And then I tried a raw version inspired by your recipe (I soaked the buckwheat groats together with dried blueberries, whizzed it in a food processor the next morning and topped it with a drizzle of peanut butter, maple syrup, hemp seeds and a sprinkle of sea salt) and it was divine!
I've not tried it with almond butter but I imagine that it'll work well too!
Just tried the recipe with pumpkin seeds (while leaving out any butter or tahini) and really loved it!
-LSB-...] substitute the macadamia butter with any nut butter (which can actually be homemade as you can see here... I still have to give it a try and will post about it).
nevermind my last comment, i saw Monique suggest peanut butter, so I'm going to give them a try with it!
I know I am a little obsessed with all things peanut butter, but I wanted to try and crack this heavenly ingredient as a healthy breakfast treat.
Amen to the browned butter, never tried with coconut oil or yeast.
I have tried a million roast turkey recipes — brined overnight, roasted upside down, covered with a cheesecloth soaked in butter and wine... been there, done that.
We love to eat popcorn with butter, and I've tried subbing coconut oil, but the flavor just wasn't right.
I urge you to give smoothie bowls a try, starting with Peanut Butter Chocolate Protein Smoothie Bowl.
Yum, some good new cornbread recipes... anxious to try the sweet potato one, of course with less sugar, and less butter got ta watch the fat intake....
I definitely think there's such a thing as peanut butter addiction so I try to stay away from it (at least for now) and make this fudge with almond butter instead.
Anyway, just wondering if you've tried this with coconut oil as substitute for either the butter and / or the vegetable oil?
I've also tried it with whole flaxseeds, rather than the meal, almond butter instead of peanut butter, walnuts instead of almonds — the possibilities are endless!
You could also experiment with cacao butter, but I haven't tried that option out.
Whether you want something indulgent on a Friday night or fancy something really impressive next time you're throwing a dinner party, give this steak with porcini butter a try and you'll not regret it.
I've tried grilling it in the husk, in tin foil with butter / garlic / herbs, and I've done it naked.
It was a bit of an experiment for me because the easy way out is to use a pre-mixed all purpose gluten free flour (like I did with the peanut butter cookies I made here), but today I wanted to try something different.
so much difference from room temperature water and melted butter... special pastry flour I am not going to quit with my poor experience, I will try this new method..
Cut into squares with a well buttered knife, cutting straight down into them, don't try to «saw» them.
I've made the Asian version and I've also made it plain and just this evening we tried it with a garlic Parmesan butter sauce which was fantastic!I've shared this recipe with friends and it is definitely a keeper.
Try them toasted with butter and honey mmm:)
I've tried this recipe before, but I've never made it with brown butter.
A friend told me how to make butter with heavy whipping cream so I want to try that since I don't have access to raw milk.
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