Not exact matches
I am honored that my cookie recipe was recognized and we are able to enjoy some super fine chocolate Perugina Chocolate Lovers Stuffed Cookies Ingredients: 2 sticks (1 cup)
of margarine made with 80 % vegetable oil, softened 3/4 cup granulated sugar 3/4 cup packed brown sugar 2 eggs 2 dark chocolate Perugina bars or milk chocolate (whichever preferred) 1
tsp pure
vanilla extract 1
tsp baking soda 1
tsp salt 2 & 2/3 cup all purpose flour 2 dark chocolate caramelized almond Perugina chocolate bars
Directions: 1.
Double Chocolate Cookies Yields: 24 cookies Ingredients: 1 cup margarine, softened (2 sticks that must be made
of 80 % vegetable oil) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup instant chocolate pudding (1 box and I like chocolate fudge flavor by Jello) 2 tbsp cocoa powder (I prefer Ghirardelli) 2 eggs 2
tsp pure
vanilla extract 1
tsp baking soda 1
tsp salt 2 cups all purpose flour 1 cup semi sweet chocolate chips (again I prefer Ghirardelli brand) 24 mini Ghirardelli Chocolate Squares (flavor
of your choice, I had sweet dark chocolate and cookie bits on hand)
Directions: 1.
Let's start baking... Ooey - Gooey Chocolate Peanut Butter Cookie Dumplings Ingredients: 1 cup (8oz) cream cheese, softened 1 1/2 cups Oreo crumbs 1 cup Nutter Butter cookie crumbs 1
tsp pure
vanilla extract 3/4 cup powdered sugar 32 wonton wrappers (found in produce section
of grocer) water for sealing wonton edges Vegetable oil for frying Garnishes: Powdered sugar and chocolate ganache
Directions: 1.
yummy in my tummy Buttery Wizard Shakes Ingredients: 1 cup
of cream soda 2 cups
vanilla ice cream 1 box
of DRY instant butterscotch pudding mix 1/2 cup heavy cream 2
tsp pure
vanilla extract 2 cups ice cubes Marshmallows at least 32 reg size Store bought butterscotch sauce (in ice cream toppings isle)
Directions: 1.
To read more about the show and some
of the challenges click on this link: Food Network Blog Let's start baking... Toasted Coconut Key Lime Puffs Yields: 20 - 24 1.5 tbsp puffs For the Choux Ingredients: 1 cup water 1/2 cup unsalted butter 1
tsp sugar 1/2
tsp salt 1 cup all purpose flour, measured then sifted 1/2
tsp vanilla extract 4 eggs Equipment for the choux: Medium pot Stand mixer or hand mixer Baking sheets Parchment paper
Directions: 1.
Let's start baking... but not really Ultimate cake Batter Popcorn Balls Yields: 10 - 4 ″ popcorn balls Ingredients: 1/4 cup unsalted butter 6 cups popped popcorn 1/3 cup favorite dry cake mix 1
tsp pure
vanilla extract 1 - 10 oz bag
of regular size marshmallows 2 cups chocolate candies (M&M s, we did a 4th
of July theme)
Directions: 1.
Now, let's get baking... Chocolate Chip Cookies Yields: 24 cookies Ingredients: 1 cup
of margarine, softened (2 sticks and MUST be 80 % vegetable oil) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup instant
vanilla pudding (1 box) 2
tsp pure
vanilla extract 2 eggs 1
tsp baking soda 1
tsp salt 2 1/4 cups all purpose flour 2 cups semi sweet chocolate chips (I use mini)
Directions: 1.
I am so flattered that Barnes & Noble recognized this recipe as a winner and chose me... White Chocolate Stuffed Cranberry Gingerbread Cookies Yields 26 - 28 cookies Ingredients: 1 cup margarine, softened and must have 80 % vegetable oil 3/4 cup packed dark brown sugar 1/2 cup packed light brown sugar 1/4 cup molasses 1/2 cup instant french
vanilla pudding mix (1 box) 2 eggs 2
tsp ground ginger 2
tsp ground cinnamon 2
tsp vanilla extract 1
tsp baking soda 1
tsp salt 2 1/4 cup all purpose flour 1 1/2 cups dried cranberries 1 package
of white chocolate melting wafers (56 total circles)
Directions: 1.
unsalted butter zest
of 1 large orange 2
tsp pure
vanilla extract Orange Cream Glaze
Directions: 1.
Let's start baking... Outrageous Chocolate Holiday Cookies yields: 24 cookies Ingredients: 1 cup softened margarine, must be 80 % vegetable oil (I use land o lakes) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup instant chocolate pudding mix (dry) 1 cup semi sweet chocolate chips, melted = to 1/2 cup melted chocolate 2 eggs 1 1/2
tsp pure
vanilla extract 2 1/4 cups all purpose flour 1
tsp baking soda 1
tsp salt 1 package
of winter oreos Garnish: Dipping chocolate or semi sweet chips melted according to
directions crushed candy canes Dire
directions crushed candy canes
DirectionsDirections: 1.
Let's start baking... Smores Cheesecake Eggrolls Yields: 10 full size eggrolls Ingredients: 1 cup softened cream cheese 1/3 cup granulated sugar 2 1/2 cups
of graham cracker crumbs 1
tsp pure
vanilla extract 1/2
tsp cinnamon semi sweet chocolate chips 1 bag
of regular size marshamllows 1 package
of store bought eggroll wrappers powdered sugar Melted chocolate for drizzling water to seal the eggroll vegetable oil for frying
Directions: 1.
Let's start baking... Decadent Chocolate Cream Cheese Cupcakes Yields: 32 standard size cupcakes Ingredients: For the cake: 2 cups granulated sugar 3/4 cup cocoa powder 1/2 cup instant chocolate pudding mix (one box) 1/2 cup vegetable oil 1 cup chocolate milk 2 eggs 1
tsp pure
vanilla extract 2 cups all purpose flour 2
tsp baking soda 1
tsp baking powder 1
tsp salt 1 cup
of hot water 1/2
tsp of instant coffee (I use Starbucks VIA Italian Roast)
Directions: 1.
Ingredients For the cookie dough: 1 cup
of margarine, softened (must be made with 80 % vegetable oil, I use Land O Lakes) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 box
of french
vanilla instant pudding mix, dry 2 eggs 1
tsp pure
vanilla extract 1
tsp baking soda 1
tsp salt 2 1/4 cups
of all purpose flour
Directions: 1.
Let's not even get into how many I have already consumed Let's start baking... Peppermint Red Velvet Whoopie Pies Yields: 18 - 3 ″ whoopie pies For The Cake Part Ingredients: 1 cup vegetable oil 1 cup granulated sugar 2 eggs, must be room temperature 1
tsp vinegar 1/4 cup cocoa powder 1/4 cup liquid red food color 1
tsp pure
vanilla extract 1/2 cup buttermilk, must be room temperature 1 cup all purpose flour 1
tsp baking soda 1
tsp salt 1 1/2 cups
of peppermint baking chips (found in the baking isle) Plus one full bag
of peppermint baking chips for garnish
Directions: 1.
Let's start baking... Warm Dairy Free Chocolate Custard Smores Jars Yields: 6 - 8 servings, depending on jars Ingredients: 2 cups
of So Delicious
Vanilla Coconut Milk 3/4 cup of granulated sugar 1/3 cup of cocoa powder 1 egg 1/3 cup cornstarch 1/4 tsp salt 1 tsp pure vanilla extract about 1 1/2 cups of graham cracker crumbs 30 - 36 standard size marshmallows Directi
Vanilla Coconut Milk 3/4 cup
of granulated sugar 1/3 cup
of cocoa powder 1 egg 1/3 cup cornstarch 1/4
tsp salt 1
tsp pure
vanilla extract about 1 1/2 cups of graham cracker crumbs 30 - 36 standard size marshmallows Directi
vanilla extract about 1 1/2 cups
of graham cracker crumbs 30 - 36 standard size marshmallows
Directions: 1.
Peanut Butter Eclipse Cookies Ingredients: 3/4 cup unsalted butter, softened 1/4 cup shortening 1/2 cup sugar 1/2 cup brown sugar, packed 1/3 cup dark chocolate cocoa powder 2 eggs 2
tsp pure
vanilla extract 1
tsp baking soda 1/2
tsp salt 2 cup all purpose flour 1 jar
of your favorite brand
of peanut butter
Directions: In a mixer beat butter and shortening until smooth.
6 packs
of Earl Grey tea or whatever flavor you prefer 1/2 cup packed brown sugar 1/4 cup white sugar 1 egg 2 tbsp honey 1
tsp pure
vanilla extract 2
tsp cornstarch 1
tsp baking soda 1/2
tsp salt 2 cups all purpose flour Earl Grey Tea Butter
Directions: 1.
It is a cookie labor
of love, but positive cookie addict results are guaranteed Let's start baking... Brownie Batter Stuffed Cookies Yields: 18 - 3 ″ cookies Ingredients For the brownie batter filling: 1/2 cup margarine, melted (this MUST be the margarine that contains 80 % vegetable oil or your cookies and filling will be FLAT and SPREAD) 1 cup granulated sugar 1/3 cup cocoa powder 1
tsp pure
vanilla extract 1/4
tsp salt 1/4 cup milk (this is taking the place
of our eggs) 1/2 cup all purpose flour
Directions: 1.
Let's start baking... Cookie Dough Frosting Ingredients: 1 cup margarine, softened (2 sticks) 3/4 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup instant
vanilla pudding 2
tsp pure
vanilla extract 2 - 4 tbsp
of milk (it will depend on your desired consistency for the frosting) 1
tsp salt 2 cups all purpose flour 2 cups mini semi sweet chocolate chips (again I prefer Ghirardelli brand)
Directions: 1.
Let's start baking... White Chocolate Red Velvet Rice Krispie Treats Yields: 8 × 8 pan 9 - 16 pieces (depending how large
of squares you cut) Ingredients: 6 tbsp salted butter 4 cups mini marshmallows 1 cup dry red velvet cake mix 1
tsp red food coloring 1
tsp pure
vanilla extract 6 cups Rice Krispie cereal 1 cup white chocolate morsels
Directions: 1.
Let's start baking... Peanut Butter Graham Brownie Smore Bars Yields: 16 - 20 bars depending on how generous your portions are Ingredients: For the crust: 1 1/4 cups
of graham cracker crumbs 1 1/4 cups
of peanut butter sandwich cookie crumbs 1 tbsp
of granulate sugar 1/2
tsp cinnamon 6 tbsp unsalted butter, melted For the brownies: 1 cup unsalted butter melted 2 cups granulated sugar 2/3 cup cocoa powder 4 eggs 1/2
tsp salt 2
tsp pure
vanilla extact 1 cup all purpose flour Topping: 1 bag
of mini marshmallows
Directions: 1.
Chocolate Chip Mini Muffin Stuffed Brownie Cups Ingredients: 1/2 cup unsalted butter, melted 1 cup sugar 1/3 cup cocoa powder 2 eggs 1/2
tsp pure
vanilla extract 1/4
tsp salt 1/2 cup all - purpose flour 2 packages
of Little Debbie Chocolate Chip Mini Muffins, frozen
Directions: Preheat oven to 350 degrees and fill cupcake pan with paper liners.
Cookie Butter Lover's Stuffed Cupcakes Yields: 24 standard size cupcakes For The Cake Ingredients: 1 cup packed brown sugar 1/2 cup vegetable oil 1/2 cup instant
vanilla pudding (1 box) 2 eggs 1 tbsp cinnamon 1
tsp pure
vanilla extract 1/3 cup Biscoff * cookie spread 1 1/4 cups buttermilk 1 1/2 cups all purpose flour (no presifting, just measure out
of bag) 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt FOR THESE CUPCAKES YOU WILL NEED 2 JARS OF BISCOFF COOKIE SPREAD AND 12 WHOLE BISCOFF COOKIES (FOR THE GARNISH) Directions:
of bag) 1 1/2
tsp baking powder 1/2
tsp baking soda 1/2
tsp salt FOR THESE CUPCAKES YOU WILL NEED 2 JARS
OF BISCOFF COOKIE SPREAD AND 12 WHOLE BISCOFF COOKIES (FOR THE GARNISH) Directions:
OF BISCOFF COOKIE SPREAD AND 12 WHOLE BISCOFF COOKIES (FOR THE GARNISH)
Directions: 1.
Marshmallow Frosting Ingredients: 4 egg whites 1 cup granulated sugar 1/4
tsp cream
of tartar 1
tsp clear imitation
vanilla extract
Directions: 1.
2
tsp pure
vanilla extract 2 tbsp cinnamon 1/2 tbsp nutmeg 2 cups all purpose flour 2
tsp baking soda 1
tsp baking powder 1/2
tsp salt 1 jar
of Biscoff Cookie Spread
Directions: 1.
I added 1/8
of a
tsp of vanilla powder to the mix, followed your
directions, strained the golden goodness into a mug, added 4 drops
of vanilla stevia and am savoring each sip as I type this note.
Hot Chocolate Recipe Ingredients: 1/4 cup water 1/4 cup sugar 3 tbsp cocoa pinch
of salt 1/2
tsp vanilla extract 1 3/4 cups milk
Directions: 1.
Ingredients 1 can
of refrigerated canned biscuits 2 cups
of powdered sugar 4 tbsp
of milk 1
tsp of vanilla 3 cups
of sweetened coconut flakes 1 cup
of vegetable oil for frying
Directions 1.
ABC (Almond Butter Chocolate) Rice Crispies by @erinyeschin Ingredients: (listed as Vegan but can be replaced with more traditional options, if desired) 1/2 cup Almond Butter 1 tub
of Ricemellow Creme 1
tsp vanilla extract 4 to 5 c crispy brown rice cereal 1 c Enjoy Life Chocolate Mini Chips 1 tbsp
of Coconut Oil
Directions: In a medium stock pot over low heat, stir almond butter constantly until smooth.
Easy Egg and Dairy Free Strawberry Pudding Ingredients: 2 cups organic berries 1 15 oz coconut milk (in a can, use full fat!!!!) 4 Tbsp chia or ground flax 2 Tbsp
of honey or stevia to taste 1
tsp vanilla extract (gluten free)
Directions: Put all ingredients in the blender for a few pulses until...
Ingredients: Base (bottom part) 1/4 cup organic gluten free oats 1/4 cup organic raw walnuts 1/2 cup organic raw almonds 3 TBS organic maple syrup 2 TBS melted organic coconut oil 2 TBS organic almond butter 1/4
tsp organic
vanilla 1 pinch
of sea salt Chocolate (top part) 1 packet Plexus 96 chocolate protein powder 2 TBS organic raw cacao 3 TBS melted organic coconut oil 3 TBS organic raw honey 1 pinch
of sea salt
Directions: Step 1: In a food processor, process oats, almonds and walnuts until they turn into flour.