Sentences with phrase «tsp thyme»

Ingredients: -2 eggs -3 / 4 cup soy slender vanilla soy milk -1 100 % whole wheat hot dog bun (Kroger)-2 tsp dried minced onions -1 tsp salt -1 tsp thyme -1 tsp parsley -1 lb.
2 links of chorizo diced (read labels for gluten free) 2 medium potatoes, cooked and rough dice 1/2 large organic sweet onion 8 Organic eggs 1/2 — 1 cup milk (I used almond but coconut, hemp, soy, rice or your favorite will work) 1 tsp thyme Salt & pepper to taste 2 tsp Olive oil 1 tsp Coconut oil Cast Iron Skillet - Key equipment Preheat oven to 400 degrees
COMBINE whole wheat flour, baking powder, baking soda, 1/4 tsp each salt and pepper, and remaining 1/2 cup all - purpose flour and 1/4 tsp thyme in food processor and pulse together.
Ingredients 1 bunch asparagus 1 Tbsp olive oil 2 tsp thyme Instructions Remove the tough ends off of the asparagus.
Combine half of the beans with a handful of cooked peeled prawns (defrosted cooked prawns are fine), some olive oil, a little minced garlic, salt, pepper and 1/4 tsp thyme leaves or pinch of paprika.
Seitan Marinade 1/4 cup white wine 1/4 cup broth 1 Tbsp tamari 1 Tbsp apple cider vinegar 1 Tbsp olive oil 1/2 tsp thyme 1/2 tsp parsley 1 Tbsp kitchen bouquet (optional) 1/4 tsp garlic powder 1/4 tsp onion powder (I used toasted from Penzey's) pepper to taste oil for the pan
1 cup of steamed cauliflower + broccoli 1/2 cup grated cheddar 1 large egg 1 tsp rosemary 1 tsp thyme 1/4 cup pea protein powder (I also used ours!)
1/2 c olive oil 1 c dark beer 1/4 c lemon juice 4 cloves garlic, smashed 1 1/2 tsp sea salt 1 tsp freshly ground black pepper 2 bay leaves 1 tsp dry mustard 1 tsp basil 1 tsp oregano 1 tsp thyme
Tomato Sauce: 3 — 16oz (390g) cans no salt chopped tomatoes 1 — 6oz (170g) can no salt tomato paste 1/2 cup red wine 1 tsp basil 1 tsp oregano 1/2 tsp thyme 1 tsp onion powder 1 tsp Braggs liquid amino acids
I used 1 / 3rd cup of cream and 1 cup of 2 % milk, 1 tsp thyme and 1 tsp of tarragon, 2 garlic cloves minced in the small saucepan.
For the dressing combine with a blender or Cuisinart: 2 jalapenos Juice of 3 Limes 1 tsp Crushed Garlic 1 Tbsp Allspice 1 tsp Thyme 1/2 Tbsp Honey 3 Tbsp Olive Oil
Only cook with wine you would drink) Corn starch 1 - 2 tsp black sesame seeds 1 tsp virgin coconut oil 1 TB olive oil 2 tsp toasted sesame seed oil 1 tsp ground ginger 1 tsp thyme 1 tsp garlic Salt and pepper to taste Wok or really large frying pan
Sauce: 1 cup cashews soaked in boiling water for 30 minutes 3/4 cup chicken stock 2 tsp thyme 1 tsp salt Juice from 1/2 small lemon
I omitted the salt (plenty in the soy sauce and I used Braggs) and reduced the liquid smoke to 1/4 tsp and also added 1/2 tsp rosemary and 1/2 tsp thyme.
1 pkg (16 ounces) Nasoya ® Organic Silken Tofu, drained 1/2 cup chopped shallots 1 tbsp chopped fresh ginger 2 tbsp olive oil 8 cups water 3 cups peeled, seeded, and cubed butternut squash 1 pkg (16 oz) dried yellow split peas (2 cups) 2 tsp thyme 2 tsp salt 1 tsp ground mustard 1/2 tsp pepper 1/2 cup chopped pecans, toasted *
1 cup uncooked quinoa 2 cups water 1 cup celery, chopped 1 cup red onion, chopped 2 Granny Smith apples, diced 1 cup cranberries, halved 2 tbsp extra-virgin olive oil 1 tsp thyme 1 - 2 tsp curry powder 1 tsp cinnamon 3/4 cup vegetable broth 1 tbsp maple syrup salt and pepper
2 tbsp olive oil 1 qt chicken stock 2 chicken breasts (about 1 lb) 1 yellow onion, chopped 2 cloves garlic, minced 5 crimini mushrooms, sliced 2 large carrots, chopped 3 ribs celery, chopped 1 tsp thyme 1/4 cup parsley, chopped salt and pepper
1/4 cup butter 1 Tbsp olive oil 1 tsp minced garlic 1/2 cup chopped onion 1/2 tsp salt (optional) 1/4 tsp thyme 1 box Catelli gluten fee spaghetti 1/8 cup arrowroot starch 2 — 2 1/2 cup milk 1/4 cup butter 1/2 cup shredded parmesan cheese for sauce 1/2 cup shredded parmesan cheese as a topping
Olive oil 2 garlic 200 g mushroom (sliced) 200 g hazelnut (chopped) 200 g leek (sliced) 1 tsp thyme 1 tsp rosemary salt & pepper
2 tbsp olive oil 1 medium onion — chopped 1 large carrot chopped 2 stalks celery chopped 1 parsnip 3 garlic cloves (minced) 1/8 tsp nutmeg 1 tsp salt 1 tsp ground black pepper 1 tsp dried basil 1 tsp thyme 1 tsp ground allspice 1 tsp paprika 2 bay leaves 1/2 lbs lean ground beef 1/2 lbs ground pork or veal 1 cup dry white wine 1/2 cup milk or cream 14 oz can tomatoes — chopped without the juice 1 cup beef broth 3 tbsp tomato paste
whole wheat pizza crust whole milk mozzarella cheese parmesan cheese cooked spinach shredded chicken homemade pizza sauce: can of crushed tomatoes two cans of tomato paste 2 cloves finely minced garlic 1 finely chopped onion 1 each finely chopped red and green peppers 2 large grated carrots 1 grated parsnip 1/2 tsp oregano 1 tsp basil 1/2 tsp thyme 1/2 tsp pepper
Ingredients: 3 TBSP olive oil, divided 1 head purple cauliflower, chopped 1 head white cauliflower, chopped 2 cups turnips, peeled and diced 1 tsp thyme 8 oz.
Ingredients: 3 TBSP olive oil, divided 1 head purple cauliflower, chopped 1 head white cauliflower, chopped 2 cups turnips, peeled and diced 1 tsp thyme 8...
Ingredients: 1 1/2 cups raw cashews or macadamia nuts (or half of each) 1 1/2 cups water (use less water for a thicker dressing or to make a dip, use more for a thinner preparation) 3 TBSP fresh lemon juice 1 - 2 cloves garlic, pressed 1 tsp sea salt 1/4 tsp oregano 1/4 tsp basil (or 2 fresh leaves) 1/4 tsp thyme 1/4 tsp mint (or 2 fresh leaves) 1 stalk celery,... Read More»
-- 2 tsp Oregano — 2 tsp Basil — 2 tsp Garlic — 2 tsp Chili Flakes — 1 tsp Onion Powder — 1 tsp Salt — 1 tsp Black Pepper — 1 tsp Paprika — 1 tsp Thyme — 4 tbsp Tomato Purée — 4 fresh Basil Leaves — 1/2 cup (56g) Low Fat Mozzarella — 1 Green Chili, sliced — 1 tbsp Coconut Oil
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