Ingredients: Melted butter, to grease 450g (3 cups) self - raising flour 150g (1 cup) plain flour 440g (2 cups) caster sugar 300g butter, cubed, at room temperature 310 ml (1 1/4 cups) milk 6 eggs, at room temperature 3
tsp vanilla essence Procedures: Preheat oven to 140 °C.