Taro Root (cocoyam, arrow root, kalo, dasheen):
A tuber native to Malaysia, its somewhat plain flavor makes it a good host for stronger flavors.
Maca is a starchy
tuber native to the Andes mountains that has been used for thousands of years by native Peruvians as a food staple, but also to increase stamina and fertility.
Maca Root is
a tuber native to Peru that is known to balance hormones, increase fertility, boost adrenal healthy and improve thyroid function.
Not exact matches
Yacon is a
tuber similar to the potato or jicama that is
native to the Andean region of South America.