My favorite deviled eggs have
tuna mixed in and are garnished with minced kalamata olives.
Not exact matches
This simple
tuna salad recipe is just what the doctor ordered when you're
in the mood for crispy plantains
mixed with light
tuna and lime.
Dorie Greenspan uses hers as a pasta picker - upper, or stores them
in the fridge covered
in olive oil, laying them over chicken, salmon,
tuna or
mixed vegetables.
I am currently
in an aggressive avacado obsession:p I don't love
tuna salad but maybe if I
mix it with avacodo I'll like it!?
In a
mixing bowl combined the
tuna, cream cheese, chili powder, green onions and 1/2 cup of the cheddar.
In a
mixing bowl combined the drained Chipotle
Tuna, cream cheese, spices, green onions and cheddar and
mix well.
In a large bowl, stir together
tuna, Stove Top (dry), cheddar, coleslaw
mix, mayo, relish, and water.
Heat the oil
in a pan and add the rice,
tuna, carrots and peas,
mix until incorporate, add the soy sauce, and
mix for about 3 minutes until hot and a little toasty, taste the rice and if needed add salt and pepper, and is ready to serve.
Meanwhile,
in a medium bowl,
mix together drained
tuna, mayo, vinegar, dried minced onion, and garlic powder.
Mix together noodles,
tuna, broccoli, the soups and milk
in a large baking dish.
Sausage Pasta with Bechamel Sauce Chicken Nuggets and Vegetable Pizza
Tuna Pasta Bake Chicken Tandoori Macaroni Keema Macaroni Sausage
Mixed Vegetables Noodles Spicy Chicken Pizza Chicken Pasta
in White Sauce Mini Chicken Pizza with Wholewheat Base
Then a can of
tuna, shredded, and
mixed in with the salad — not blended into the mayo like you would do for vitello tonnato.
I add avocados to salads, stuff a half with
tuna or shrimp salad (but lobster salad sounds good, too),
mix them
in with cold soups or just sprinkle a few slices with Maldon salt crystals for a satisfying and healthy snack.
Ideas include peanut butter and jam; tinned mackerel
in tomato sauce; good old baked beans;
tuna mixed with quality mayonnaise and chopped spring onions or gherkin; grilled or sautéed mushrooms with some herbs; hummous and chopped tomatoes; 1/2 an avocado mashed with some olive oil and lemon juice; cooked prawns, chopped or blended with some sweet chilli sauce and good quality mayonnaise or low - fat soft cheese.
Mix in drained
tuna, cooked chickpeas or tinned anchovies for a protein boost.
How soaked sunflower seeds almost magically get the texture of canned
tuna when
mixed in a food processor.
If you want to add more protein into the
mix, this salad is amazing with
tuna or grilled chicken tossed
in.
Another pasta favorite: While you cook 1 lb of penne pasta,
mix a can of diced tomatoes, can of cannelini beans, drained and rinsed, garlic, and a can of
tuna packed
in olive oil.
Stir
in drained
tuna and
mix well.
In a large
mixing bowl, combine the flaked
tuna, pickled shallots, green beans and
mixed greens.
Certified «sustainable» by the Marine Stewardship Council, this wild
tuna fish from the USA, is
mixed in with onion, garlic and basil makes a creamy spicy salad.
Certified «sustainable» by the Marine Stewardship Council, this wild
tuna fish from the USA, is
mixed in with... Read More
In a medium bowl,
mix together the
tuna, basil, lemon juice and yogurt.
First way is to serve
in a bowl as pictured above and get your protein fix with a spoon — did you know that 2.5 ounces of the Bumble Bee ® Premium Albacore
Tuna has 17 grams of protein and the quinoa adds even more to the
mix!
1 c. quinoa (I
mixed red and white together) 3/4 c. coconut milk, whisked smooth * 1/2 c. water 1 T. ground turmeric 1/4 c. tamari soy sauce (or regular if it's what you have) 3 T. fresh squeezed lime juice 1 T. fresh ginger, mashed 1 t. chili garlic sauce 1 can Albacore
tuna 2 medium carrots, scrubbed Half an English Cucumber 1 sheet fresh Nori, snipped
in to pieces (I used Nori powder as I have a small bag of it)
In summer I prepared a
mixed salad with lots of greens,
tuna and some roasted seeds: http://www.schuesselglueck.de/salat-im-glas-baukasten/ I love your autumn twist on the salad
Combine
tuna, olive oil, red wine vinegar, red onion, capers, oregano, salt and pepper
in a medium bowl and
mix well.
Most recipes call for mayo, but I like to swap
in California Avocados to
mix with
tuna.
My husband stuffs them
in a split baguette with butter and a hunk of pâté for a luxe Saturday lunch; I chop them up and
mix into
tuna salad for a solo dinner.
In a small bowl
mix all dressing ingredients together and pour over
tuna mixture.
In a medium bowl,
mix together the
tuna, mayonnaise and lemon juice until fully combined.
VIVA LAS VEGAS ROLL: Kani kama crab and cream cheese rolled
in rice and seaweed, lightly tempura battered and topped with spicy
tuna, kani kama crab
mix and sliced lotus root; finished with a sweet eel sauce and spinach tempura bits
CRISPY ASIAN TACOS: Spicy
Tuna: spicy tuna mix, lobok, lettuce mix, crumbled wasbi rice cracker bits and guacamole served in a rice paper s
Tuna: spicy
tuna mix, lobok, lettuce mix, crumbled wasbi rice cracker bits and guacamole served in a rice paper s
tuna mix, lobok, lettuce
mix, crumbled wasbi rice cracker bits and guacamole served
in a rice paper shell
«RA» LLIPOP:
Tuna, salmon, yellowtail, spicy tuna mix, lettuce, asparagus and cucumber wrapped in lobok; served skewered with a garlic ponzu s
Tuna, salmon, yellowtail, spicy
tuna mix, lettuce, asparagus and cucumber wrapped in lobok; served skewered with a garlic ponzu s
tuna mix, lettuce, asparagus and cucumber wrapped
in lobok; served skewered with a garlic ponzu sauce
A few highlights from Alvarez's new menu that draw from yachting influences will include The Deck Seafood Casserole: a
mix of fresh shellfish, sea bass and red fish
in a tomato saffron broth, served
in a Vulcan clay casserole cooked
in the new wood brick oven; Octopus a la Plancha: fresh octopus topped with mint foam; Pear Ravioli with gorgonzola cheese, finished with a black truffle sauce; and Island Gardens Seared
Tuna: seared tuna dressed with an assortment of fruit cavi
Tuna: seared
tuna dressed with an assortment of fruit cavi
tuna dressed with an assortment of fruit caviars.
Transfer dip from processor to a
mixing bowl, and stir
in sundried tomatoes,
tuna, herbs, salt and pepper.
We also enjoy guacamole on top of salads, on eggs,
mixed in with a
tuna or egg salad just right from the spoon.
You can make a boxed brownie
mix with a preschooler
in just the right amount of time for their attention span, or you can sashimi a
tuna steak with your little Iron Chef.
1/2 cup mayonnaise or salad dressing 2 tablespoons capers, drained 2 tablespoons lemon juice 1 tablespoon snipped fresh tarragon 1 teaspoon Cajun seasoning or pepper blend 1 12 - ounce can solid white
tuna, drained 2 tablespoons milk 1 10 - ounce package or 8 cups lettuce 2 cups shredded cabbage & carrot (cole slaw
mix) 2 small tomatoes, cut
in wedges
I first got the idea to
mix tuna and avocado together from my friend Jeff Siegel, who is a complete genius
in many areas - not the least of which is eating.
Sundried Tomato
Tuna Salad I first got the idea to mix tuna and avocado together from my friend Jeff Siegel, who is a complete genius in many areas - not the least of which is eat
Tuna Salad I first got the idea to
mix tuna and avocado together from my friend Jeff Siegel, who is a complete genius in many areas - not the least of which is eat
tuna and avocado together from my friend Jeff Siegel, who is a complete genius
in many areas - not the least of which is eating.
Here's one of my favorite fast, easy recipes that you can make
in 5 minutes - sliced cucumber on the bottom topped with my favorite insta - snack:
Tuna Salad on Sliced Cucumbers Yield: 1 serving You will need: can opener, mesh strainer, fork, knife, cutting board, mixing bowl 1 - 5oz can albacore tuna, packed in water, no salt added 1/2 ripe avocado 2 T spicy mustard Assorted veggies you have on hand - tomatoes, celery, shallots Fresh ground pepper Mix everything in a b
Tuna Salad on Sliced Cucumbers Yield: 1 serving You will need: can opener, mesh strainer, fork, knife, cutting board,
mixing bowl 1 - 5oz can albacore
tuna, packed in water, no salt added 1/2 ripe avocado 2 T spicy mustard Assorted veggies you have on hand - tomatoes, celery, shallots Fresh ground pepper Mix everything in a b
tuna, packed
in water, no salt added 1/2 ripe avocado 2 T spicy mustard Assorted veggies you have on hand - tomatoes, celery, shallots Fresh ground pepper
Mix everything
in a bowl.
Also, don't drain the water out of the
tuna, just
mix it
in and that helps with not being dry.
So we avoid: sugars and his derivatives — a popular table sugar is sucrose, so
mix glucose and fructose; the fructose
in moment, when liver glycogen is supplemented, it's metabolised to the fat; sweetening products after breakfast, at excess caloric will be led to fat deposition, products from white flour, highly processed products, carbonated soft drinks, processed juices, alcohols over 40 %, sweeteners, products fried
in vegetable oils,
tuna, panga, grapes and bananas
In a medium bowl,
mix together
tuna, tomatoes, bell peppers, Primal Kitchen ® Classic Mayo, salt, and pepper.
Eating healthy...
mixed greens, salmon,
tuna, organic chicken, nuts, almond milk and almond butter, fruit and berries
in the morning, Greek yogurt, cheese, vegetables, eggs, sweet potatoes, quinoa, squash, freekeh, wheat fiber (red mill), flax seed - barlean's, goods fats... avocados, olive oil, coconut oil.
I have been doing kefir for a few years and I have never refriderated it — it never goes bad or spoils — the white slimy is unusual — maybe cause its» un» --- pasteurized - milk --- - I make my kefir from a --- non - fat gallon of regular store bought milk - and don't have any issues its great — I make cheese and juice — the cheese is for dips — and salads and
tuna mix and all that — great
in soups and stews — the juice I make protein smoothies out of it — every day a 16 ounce smoothie — just protein powder and kefir juice and sometimes a blender with banana or some other fruit — its awesome and I have no digestive issues ever — hope this info helps — keep using it maybe try non fat regular milk — see what happens --
2 1/2 later have 85g chicken breast with 1 cup of
mixed veg, 2 1/2 hours later I have
tuna, 1/2 cup brown rice and 1/4 cup cottage cheese, some almonds
in the afternoon with a protein shake, and dinner is 85g chicken with 1 cup sweet potato and veg.
To make the
tuna:
In a small bowl,
mix together the white and black sesame seeds and salt.
Purebites
Mixers PureBites
Mixers are available
in five varieties, including 100 % Pure Wild Skipjack
Tuna in water and 100 % Pure Chicken Breast & Wild Ocean Shrimp
in Water.