Sentences with phrase «turkey fat as»

They should not eat turkey skin or turkey fat as they can cause diarrhea and even pancreatitis.

Not exact matches

He triumphs at transforming cheap cuts of meat into something exquisite, expressed with an original culinary vocabulary (such as my brined, Brobdignagian turkey leg, confited in pork fat, roasted crisp, doused in agrodulce, and sprinkled with crispy lentils).

*** Editor's note ~ Skipping the pan here and putting the breasts straight on the grill will be healthier than this version as the fat will drip down into the fire rather than stay in the pan, but you risk drying the creole smoked turkey breast out ***

Ground turkey can be a nice break from chicken and beef, and provides lots of protein without as much saturated fat as beef.

«There's more than one way to cook a turkey, as Kathy's deep fried turkey recipe demonstrates deliciously,» said Eric R. Gustafson, CEO of the 95 - year - old company and an advocate of healthy animal fats in the American diet.

Collagen breaks into amino acids (just as fat breaks into it monomers) and that is what is used to heal the gut:» Broth made from the bones of chicken, turkey, duck, beef, lamb pork and / or fish are anti-microbial, anti-inflammatory, and contain nutrients which help rebuild the integrity of the digestive tract.

(The key is to purchase the LEAN ground turkey — otherwise you can end up with just as much fat in the meat as the lean ground beef).

The recipe calls for ground turkey, we use ground dark meat as it has more flavor and fat, but you can do a ground turkey breast if you'd like.

ground turkey (ground breast is OK here, as you're going to be adding some fat back in, although you can use ground thighs as well)

Jackie Rivera, 11, joked with two friends as she ate a turkey and cheese on wheat sandwich, a pear, carrots and animal crackers with low - fat milk.

To that end, Biagi buys Louis Rich brand low - fat turkey breast just as one would purchase it at the supermarket.

Remove skin and fat from the meat, such as chicken, turkey and beef before you cook them and put in a food processor.

My children enjoy ham, however, if you are watching the fat intake for your child, low - fat turkey is a good alternative as well.

The rest of your meals should contain protein and healthy fats, such as chicken or turkey breast and veggies, eggs and avocado, cottage cheese, green beans, or tuna.

Choose lean turkey, roast beef, ham for sandwiches instead of higher fat options such as bologna or salami.

My rule of thumb: combine a generous portion of veggies with lean protein (chicken, turkey, fish, beans), a whole grain (quinoa or brown rice), or a pulse (like black beans or chickpeas), and a good - for - you fat (such as olive oil, avocado, or nuts).

For an easy portion guide stick to a fist size for veggies & fruits (approx. 1 cup), a palm size serving for your lean meat & turkey (approx. 4 oz) and thumb - size for any fats such as cheese, avocado, etc (approx. 1 oz).

This can be consumed as lean turkey or chicken breast, but if you're going to put down some double cheeseburgers, be sure to factor in the amount of fat from the red meat and the carbohydrates from the bun as well.

He has listed all the recommended fat sources such as turkey, cream cheese, chicken, fish, whey protein, eggs, beets, broccoli, mushrooms, spinach, peppers, artichoke, squash, avocado, macadamia nuts, and almonds among others.

Sources of lean protein include lean red meat, skinless chicken or turkey, baked fish, egg whites, tofu, seitan, low - fat milk, low - fat cottage cheese, soy milk and legumes, such as pinto beans.

Carefully separate the skin of your turkey from the flesh and work the fat mixture between the skin and flesh using your hands to massage the mixture as far up on the breast and thigh meat as you can without tearing the skin.

Focus on eating a good balance of protein rich foods, such as: chicken, beans, nuts and seeds, turkey, eggs, and low fat dairy products.

* Note: Additional toppings such as low - fat turkey Italian sausage, sautéed mushrooms, or sautéed peppers can be added.

For example, use egg whites instead of egg yolks, lean meats such as turkey breast and chicken breast instead of fatty cuts of meat, and 1 % low fat or non-fat dairy products instead of whole milk dairy products.

Lean proteins such as lean beef and pork, skinless chicken and turkey breast, fish and shellfish, low - fat dairy, eggs, and soy - based products

Take a look at http://pinterest.com/stacklabs/healthy-foods/ for a wide selection of recipes, such as a delicious turkey chili, that promote fat loss.

For example, today I ate an avocado toast at our SHAKTIBARRE cafe but added some turkey and an apple on the side as this beloved, trendy treat is mainly carbs and fat.

You can also thin out gravy with low - sodium turkey stock to get the flavorful sauce you crave without as much extra fat.

Try to include a lean protein such as chicken, turkey, fish, or low - fat dairy at every meal.

While it is completely possible to consume enough protein from plant - based foods (and I often suggest everyone enjoy some purely plant - based meals a few times per week), animal protein (including red meat, chicken, turkey and fish) also provide great sources of protein, rich in a variety of minerals, vitamins and healthy fats (as long as we stick to good - quality meats as mentioned above, and leaner cuts).

The turkey complimented the feta cheese just as well (if not better) than the ground beef, and I didn't notice a bit of difference in the full - fat versus the fat - free feta once it was cooked into the burger.

As a general rule, the most favorable ratio of omega - 6 to omega - 3 fats is found in organic, pasture - raised, skinned turkey breast, where the ratio is approximately 7:1.

Ingredients 1.3 kg skinless turkey pieces 175g cooked oatmeal 450g sweet potatoes, cubed 2 tablespoons cranberry sauce 4 tablespoons turkey gravy (If your furkid is prone to pancreatitis or other fat - related conditions, reduce the fat content by omitting the gravy or use olive oil as a substitute.)

With turkey liver as the primary ingredient, this recipe is rich in protein with moderate fat content — it also comes with feeding recommendations to help your dog lose weight.

However, poultry fat does still leave some uncertainty as it could refer to any fat from chickens, turkeys and ducks.

It is packed full of various high - quality proteins, including deboned buffalo, chicken, turkey, salmon, and lamb, as well as high - quality fats, including salmon and flaxseed oil and chicken fat.

This formula features deboned chicken, chicken meal, and turkey meal as the primary sources of protein, offering a minimum crude protein content of 36 % with just 13 % fat.

Don't give your pets foods that contain too much fat such as dark meat turkey, butter, nuts, gravies, bacon, ham, etc. as they can cause pancreatitis which is a potentially life - threatening condition.

This fourth best puppy food formula from Orijen has no rendered meat byproducts, higher level of fats for puppy's growth, low number of carbohydrates and ethically raised chicken and turkey as their animal protein source.

We found that their selection was much smaller than the previous two brands (they only have duck, salmon, and turkey as the alternatives), and the Crude Fat minimum was much higher at 16 %.

Chicken, turkey, or duck, for example, would be better if they were specified as single sources of fat, but that's not the case.

Fibers and lean turkey are used to make sure the satiety level is high while the fat content is kept as low as possible.

The All Life Stages formula relies on chicken and turkey meal as well as lamb, chicken fat and peas.

Fit + Free Grain - Free Chicken Formula is a well balanced meat - based dry cat food because it adds different sources of meat proteins such as chicken, turkey, duck, salmon, trout and it also contains chicken fat, with is an essential source of energy for cats.

Unfortunately, the fats in this recipe are not named (such as chicken fat or turkey fat)-- the generic term «animal fat» could be used to describe a number of low - quality fats.

The protein portion of your dog's diet can come from poultry (chicken, turkey, etc)-- including organ meats such as livers, hearts, and gizzards — eggs, beef, tuna, salmon, venison, lamb, or pork (be mindful of the fat though).

With turkey as the first ingredient paired with healthy fiber sources like chickpeas to keep your dog feeling full longer, our Trim recipe offers reduced fat levels and also includes L - Carnitine to aid in the metabolism of fats as a fuel source!

Turkey breast meat has as much as 70 percent protein, 14 percent carbs, and 16 percent fat, though the figures for the whole turkey will be slightly different.

Foods commonly found on our dinner and party tables such as turkey, pork and cheese are too high in salt and fat for our... → Read More: 5 Holiday Table Scraps that Could Kill Your Dog

As the turkey cooks, all of the fat and water are released, creating a concentrated, highly - digestible protein and fat source.