Sentences with phrase «turkey recipe uses»

Not exact matches

For instance, I usually keep plenty of turkey since it's lean and can be used in countless recipes and healthy dishes, but I send the leftover mashed potatoes and pie home with friends and family; That way I don't have it in my house as a lingering temptation.
Most recipes call for a pound of ground meat, but if you decide to use turkey, you can expect to have an extra four ounces on hand.
when making the onions, we added some red wine to the whole thing, again, making it more Italian than Mexican, and used ground turkey instead of chicken... this is a really versatile recipe and a great one for beginners like myself.
Hi Gina, My grocery store sells ground turkey in 1 & 1/3 lb packages so I've adjusted the recipe so I use up all of the turkey.
If you do not have any turkey you could use chicken or gammon like the original recipe uses.
In this week's recipe we use our vegetarian Carrot Ginger soup with Coconut as a base for a delicious fall vegetarian curry dish with squash and cauliflower — perfect for those cool nights ahead and a great way to use up that leftover turkey this weekend (just add it diced up... Continue reading →
I adore this type of recipe — I just made yesterday an improvised «thing» in the crockpot and amazingly I hit some of the same tones you did... except that I used ground turkey, in an attempt at Indian - chili - a-la-Sally..
Used this recipe with left over turkey after Thanksgiving and it was amazing and, I'm sure, just as good with chicken.
In this recipe I use ground turkey to keep this meal on the lighter side, but you could use ground beef to give is a heartier flavor.
My dad was very pleased with how this turkey turned out and will be using this recipe on Thanksgiving day.
This is also the week to plan ahead to what recipes to make using up all of that turkey!
My recipe for Skinny Turkey & Quinoa Pot Pie Soup is a «must make» and will use up all those turkey scraps and vegetable bits left on the platter.
I had turkey burger sliders last night with Sriracha Lime Mayo (recipe to come) for my first dinner and I made you all some hot fudge sauce, because it's easy and versatile and if you go out and make eclairs or a cake, you can use it as a ganache.
Yep, you likely will have a bunch of turkey leftover and while I have a bunch of recipes on the blog for Thanksgiving Day leftovers; I'm sure you could use another recipe to change it up!
Having made this recipe or a similar version for several years I found that instead of buying turkey wings at 3.69 per pound (this years price), I can buy a whole fresh turkey in Nov. or Dec., use the wings, drumsticks, giblet package (no liver) and other bones etc..
By using seasonal produce and lean turkey, this taco recipe already incorporates refreshing, nutritious elements.
We like to use the onions and herbs that were stuffed in the turkey because it removes a step in this recipe.
I used this recipe, and by changing the seasonings, was able to make a passable substitute for turkey so that this family member would not feel left out at thanksgiving dinner.
This recipe can actually be used with turkeys or chickens, and you really should be making broth anytime you have a leftover poultry carcass.
I like to use ground turkey for my chili recipe because I like that it has less fat.
I did double the recipe and replaced the bacon with turkey bacon, and used fat - free versions of the cream cheese, milk and potato soup to make this a lighter dish.
Transform your nearly entire Thanksgiving dinner with this recipe, which uses up leftover turkey, sweet potatoes and cranberry sauce.
Turner also advises hosts to be aware of «stealth» ingredients that «can creep into recipes» such as turkey or chicken stock, and avoid using them.
If you use 93/7 lean ground turkey instead, its the same points for the recipe!
Need a recipe that uses up all that leftover turkey?
If you're looking for a light way to use up those hefty Thanksgiving leftovers, shred up the turkey and try this grain - free recipe full of veggies smothered in gravy.
I also had some pastured ground turkey from my meat share in the freezer so I used that as the protein, but ground chicken or maybe even ground pork would be just as great in the recipe.
Check out recipes using corn, yogurt, berries, turkey, pumpkin, and brown rice.
You can also use leftover turkey or chicken in this recipe.
Usually, I roast, but this year I am using your slow cooker recipe for my turkey breast.
We roast the turkey using a recipe we have had for years and my favorite guilty pleasure is stuffing with home made gravy on it.
Because we will be having turkey in different forms for the next few days I wanted to share some of our favorite recipes to feature some yummy ways to use left - overs!
If you happen to have a lot of leftover chicken or turkey (think Thanksgiving), this recipe makes great use of it!
If you are cooking for omnivores, that's ok too — this recipe uses lean turkey italian sausage rather than it's fattier pork friend....
I made a few light changes to the recipe, using more carrots, meat and soy sauce, light coconut milk and leaner turkey, but mostly followed the instructions and I thought it was good!
I use grains in a lot of my holiday dishes, such as the Wild Mushroom & Parmesan Thanksgiving Stuffing Recipe I posted yesterday or this Turkey Tetrazzini, another Thanksgiving recipe using leftover tRecipe I posted yesterday or this Turkey Tetrazzini, another Thanksgiving recipe using leftover trecipe using leftover turkey.
I doubled the recipe and used half lamb and half turkey.
I needed a recipe that was quick, easy and good for any day of the week.It starts with ground beef but you can also use ground turkey.
The basic «Ultimate smoked turkey» recipe and «super smoking sauce» recipe I use are both from the Cook»n Cajun Water Smoker Cookbook, which appears to be out - of - print, but still available.
Weight Watchers Freestyle SmartPoints: 4 per (1 cup) side dish serving * (SP calculated using the recipe builder on weightwatchers.com) OR 3 SP per cup if you use ground chicken breast or ground turkey breast
Followed your recipe but used ground turkey instead of beef.
I used ground turkey, tossed in a few Italian herbs, Marsala wine and some Parmesan cheese to make it noteworthy, but other than that — this is a pretty basic recipe.
Give this cozy and comforting recipe a try, which uses turkey and white beans along with ground cumin, smoked paprika and dried oregano.
I made a few changes to the recipe, using a little more crumbled cornbread, adding 1 cup of shredded cheddar cheese, and substituting turkey bacon for regular bacon.
I used the Jennie - O Italian seasoned lean ground turkey instead of regular, fat free mozzarella and I forgot the chili powder but I followed the remainder of the recipe verbatim.
This Turkey and Prosciutto Zucchini Bake is my go - to recipe to use up turkey leftovers.
I used the sweet turkey sausage instead of hot and kept the rest of the recipe the same.
Just found this recipe and your blog... thanks Pinterest I made this tonight, using turkey sausage and oh my yum!
I scaled down my normal meatball recipe and used ground turkey breast instead of beef because it just felt right.
Hey Natalie, We use ground turkey for everything pretty much and I just tried this wonderful recipe and it also works as well.
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