Can you give me your advice on TOO much protein, and how that can knock you out (because it is
turned into glycogen if it can not be used / stored)?
Your body turns into glucose which your body with either burn or
turn into glycogen (which would be stored in muscle).
Not exact matches
Instead of being
turned into fat, it will go towards replenishing
glycogen stores in the liver.
Some Alzheimer's researchers have cited evidence indicating that free - floating amyloid helps produce the corrupted p - tau via a chain of reactions that centers around GSK3 (
Glycogen synthase kinase 3), an enzyme that arms tau with phosphorous,
turning it
into a potential biochemical assassin.
Depending on the scope of your daily activities, this glucose will either be absorbed by your muscles and
turned into muscle
glycogen, which is very important for muscle recovery and growth, or shall be stored as fat.
Some of it gets stored as
glycogen, but some of it also gets
turned into triglycerides, which is a fancy term for fat.
Ultimately, fat cells get the message to release stored fat to be
turned back
into glycogen and burned as fuel.»
In essence, the fat cells get the message to release stored fat to be
turned back
into glycogen and burned as fuel.
Once you use up
glycogen, the body burns fat stores,
turning them
into ketone bodies for energy.
As your liver produces new
glycogen, the old
glycogen is
turned into fat and stored elsewhere in your body.
Once
glycogen is full, the liver
turns excess carbohydrates
into fat by the process of DeNovo Lipogenesis (DNL).
Adding
glycogen to your system before sleeping will likely
turn that
into fat.
Also, as we all know, it is insulin that converts sugar to
glycogen: the extra then
turns into fat.
Given fructose's rapid disposal, any benefits from fructose have to be attributable to the
glycogen or other products it is
turned into.
If the
glycogen available in the liver is exhausted, the body
turns to the muscles for protein, amino acids to convert
into glucose.
Once it reaches that expiry date, the liver
turns its stored
glycogen into fat.
Since your body
turns carbs
into glycogen, you need to be eating more carbs.
Insulin does several things in our bodies: it increases the uptake and utilization of glucose,
turns glucose
into fat and
glycogen, and prevents metabolism of that fat and
glycogen.
It is possible for your body to
turn carbohydrates
into stored body fat, once your
glycogen levels have been surpassed.
After exercise, your muscles are better able to
turn glucose (sugar)
into glycogen.
Now consider what I did: Before I took the dextrose I had low blood sugar because I hadn't eaten and my body was busy producing glucagon —
glycogen was
turned into glucose to keep me going.
Once you use up the
glycogen in your liver, your body
turns to the fat stores and lowers insulin levels to allow more stored body fat to flow over the dam
into the system.
On the off chance that you encourage your Lab an excessive number of carbohydrates, the excess will be
turned into a compound called
glycogen and put away in the liver or muscles.