Allow them to bake for about an hour, although they will need to be turned over once or
twice during cooking to make sure that they're evenly cooked.
At this point, you deviate from the traditional method and add a large quantity (5 cups) of hot stock at once, reduce the heat to a simmer, cover, and allow the risotto to cook for 15 to 18 minutes, stirring the risotto once or
twice during the cooking process.
Feel free to baste the pork with the glaze once or
twice during cooking.
Cook about 10 minutes, flipping once or
twice during cooking to achieve browning on multiple sides.
Bake 10 - 12 minutes, tossing once or
twice during cooking.
Stir once or
twice during cooking.
I was afraid I'd burn the mixture, so I lifted the bubbling mixture off the heat
twice during the cooking process, but made sure it hit the 300 degrees and it turned out fine.
Grill the wings over direct medium heat, until the wings are brown on the outside and the meat it opaque, about 20 minutes total cooking time, flipping them over once or
twice during cooking.
Roll them once or
twice during cooking.
Cook about 5 minutes, flipping
twice during cooking, until pieces are browned on several sides.
Cover and bake for 40 minutes, stirring
twice during cooking time.
(It's not a bad idea to open the door once or
twice during the cook just to let the steam off.)
Bake for a final 10 minutes, tossing
twice during the cooking time.
Bake for approximately 30 minutes, gently stirring and flipping the mixture around once or
twice during the cooking process to prevent burning.
Juice the oranges directly over the ham, straining the seeds, then cover the ham with foil and bake for 2 hours, turning the pan and basting with the pan juices once or
twice during cooking.
Not exact matches
- Next, add in the sliced potatoes, and fold them into the caramelized onions / garlic to coat them well; add in the chicken stock and stir to combine, then push the sliced potatoes down into the stock / onion mixture as much as possible to allow them to
cook evenly; cover the pan / pot with a lid that is askew to allow some steam to escape, and simmer on medium - low heat for about 15 minutes, stirring gently once or
twice during this time; then, uncover the pan / pot and allow the potatoes to continue to simmer for another 10 minutes, or until they are tender and the sauce a bit thickened, stirring once or
twice during that time.
During the
cooking process, with the lid on, give the pot a shake once or
twice.
Bake, turning the chops, apples, and onions
twice during baking, until the pork is
cooked through and the juices have reduced to a glaze, about 20 minutes.
Turn the chicken once or
twice during that time to encourage even
cooking.
Turn the chicken once or
twice during that time to encourage even
cooking.
I used frozen chopped spinach and I found that about
twice the weight of frozen spinach then halved
during cooking / draining, and that gave me the right amount of spinach for the recipe (aka weigh out
twice the weight in frozen spinach, then
cook down, drain, and measure again).
Baste the meatloaf once or
twice during baking time and cover it loosely with a sheet of aluminum foil for the final 15 to 20 minutes
cooking time if you find that it's getting too dark for your liking.
Even though canned food is processed, it's
cooked only once (briefly at lower heat), rather than
twice at high heat for dry food (once when the animal products are rendered, and again
during extrusion).
Warming to his theme,
Cook also pointed out that Apple has sold 237 million of its tablets in four years —
twice the number of iPhones the company sold
during its first four years of availability.