Sentences with phrase «type recipes so»

Our family has been gf for years and we feel so much better though we are now searching for more whole food type recipes so we can eat even healthier!!

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Hey what honey do you use, as there so many types, I noticed you use honey in alot of recipes but is it always same Honey.

Love the videos, I always secretly hope that every single new recipe will have a video to go along with it:) I wonder though, why did you use so many different flour types?

Thank you so much for another wonderful recipe that I can not wait to test I am allergic to almond (but fine with all the other type of nuts) I was wondering what kind of nuts would be a great substitute in terms of consistency and taste?

This is great post, I love any type of stuffed vegetable recipe as it adds so much more depth to a dish.

; — RRB - I've made half batch of this recipe today and simply loved it, so I can't wait to try it with the different types of apples.

Mine's also totally gluten free as most of these types of recipes use oats, so I've moved to brown rice flour to make it easier for you all.

Hey Ella, my housemate made those the other day, I was so impressed I asked for the recipe — and I'm not the recipe type!

I couldn't find sunflower seeds, so just went with the recipe as posted (substituted some of more expensive ingredients — honey for maple syrup, different type of date), but will use suggestion of upping oats next time to see how it goes.

Dear Ella, thank you so much for writing this Well done on being open and honest — and for those of us who struggle in a similar way to you with the day to day hassle of a medical condition, this type of blog post is just as helpful and useful as a new recipe, if not more so You are right — having to live with a restricted diet and lifestyle can be very isolating and frustrating, and even the loveliest friends can struggle to understand what we're going through at times!

Thank you so much — I am so glad you are enjoying the blog and looking for these types of recipes!

I am a type 1 Diabetic so this will fit beautifully in my recipe shuffle.

Heidi, I'm eating a plate of these Brussels sprouts as I type this, and I'm delighted... Thanks so much 4 the recipe; --RRB-

so i have a chocolate chip cookie recipe already that i am very satisfied with, and i am very, very seldom moved to consider any other type of chipped cookie.

It sounds a little like the sponge cakes my mum bakes - when my sister and niece were diagnosed as celiac this was one of the first recipes my mum made for them because they have so little flour it was easy to de-glutenise - not really my favourite type of cake and yet they make me so nostalgic that I sometimes fine them irresistable

I understand where you are coming from, and I think gluten free cookbooks can be marketed to different GF audiences — the gluten free crowd is large enough that there is room for different types of GF books, and so I see a place for both books that do include naturally GF recipes (which I might call a GF lifestyle cookbook for an all around book with a variety of types of GF foods), and books whose purpose would be to focus on the more technical recipes of replacing gluten.

I love to experiment with new recipes and new types of ingredients, so when I came across a recipe for gluten - free cookies yesterday that used -LSB-...]

Plus, most everyone has frozen berries in their freezer, so feel free to use any type of berry you want for this compote recipe.

it looks like so healthy... keep sharing this types of recipe daily.

I am not so hardcore as to omit all fat from these types of recipes.

And because I've decided that if I post a «not so healthy recipe» of something, then I have to follow up with a healthy version of that same type of food.

I don't like baked apples in things, but I do love apple cider and apple - pie - type spices, so how could I resist a recipe for Apple Cider Spice Bread?

The recipe sounds so delicious too, pecans are my favourite type of nut to bake with!

Initially I wasn't sure if I was going to post these Vegan Pistachio Lemon Truffles on the blog because the internet is just so full of these types of recipes... but after we tried them, we just knew that they HAD to be featured on the blog so that we could share it with you crazy people.

I used roma tomatoes but of course you could use any type of tomato and I added a little more cayenne pepper than what is listed in the recipe so just adjust according to your taste.

My question is my family gets a little bored with all the chicken recipes that I make, so what type of beef would you suggest me using for this recipe?

They asked if I posted a lot of free from recipes and I told them I liked to try and include as many types of recipes as possible so there was something for everyone.

I am craving some right now as I type about it!!!! Thank you so much for providing this easy and wonderful recipe.

I know I'm crap at poaching eggs so I usually skip those types of recipes and go straight for pancakes (duh) and baked eggies!

There are so many different types of pizza that this recipe can be turned into anything!

On the back of comments I have received, I am testing the recipe as it stands by hand - baking so keep an eye out to see how it goes (I have one proving as I type!).

So as we internet speak, I am continuously creating recipes daily and typing up the recipes so I can send them off to my publisher in FebruarSo as we internet speak, I am continuously creating recipes daily and typing up the recipes so I can send them off to my publisher in Februarso I can send them off to my publisher in February.

I don't think they would have understood that what I'm actually doing is typing in the name of the recipe and ingredients I think it's made from so I can try it out at home.

A couple other notes about this recipe: In addition to being very sweet, most crisp / crumble / cobbler - type toppings are big - time butter bombs - unnecessarily so.

I loathe lettuce or tomatoes on my burgers so putting up a food stylist type photo with fresh lettuce and tomatoes on a burger does nothing to entice me to try a burger recipe.

With so many apple choices at the market this time of year, this recipe is the perfect time to try that new variety — use just one type of apple or as many kinds of apples as you like in this fruit recipe.

Cauliflower has become so popular lately, making its way in recipes of all types.

The recipe didn't specify type of milk so I assumed dairy..

I normally don't spend more than 30 - 40 minutes cooking any type of recipe so for sure will not be making these any time soon.

I have like, 25 recipes saved, but its one of those recipes that I just keep straying away from because a) I'm scared of lasagna noodles because I've never used them and there are so many different types (cooked?

it really looks so sweet and fresh and the recipe is also the very new type of thank for sharing and keep share

I looked up the recipe and didn't have the two different types of chocolate chips in house, so I used 1/2 cup of semi-sweet chocolate and 1/2 cup white chocolate.

This recipe features four types of coconut and is super rich so you'll only need a bit to feel satisfied.

I've spent a lot of time playing around with different types of fruit in this recipe - so far, cranberry has been my favourite take on it.

I printed off the recipe a couple weeks ago and although I can't find the statement, I'm thinking I read that I could put the dough ball to bake in a preheated Le Cruset type pot with lid and in so doing, not have to do the damp towel thing in the door.

They're just about my favorite type of recipe to make, because there's just so much you can do with them.

I have type 1 diabetes so I try to avoid sugar as much as possible (though I use honey and rice malt syrup in some recipes) to maintain level blood sugars, and keep insulin intake down.

I will definitely be sharing other fruit / berry / coconut cream type recipes for the summer, so if you enjoy this combo, keep an eye on the blog and let me know what else you would like to see!

So, type «nutritional information» into our «Search Site» box above and click on the first result — you can use that to calculate the nutritional value of a full recipe, then divide by the number of servings...

Sometimes I need a quick snack to eat while I'm working or on my way out the door, so I decided to alter the frosting recipe a bit and come up with a different type and texture of snack.