Sentences with phrase «types of potatoes which»

I roast two to three different types of potatoes which provide a depth of flavor, making the potatoes the star of the salad instead of the pickles.

Not exact matches

Diet gurus who forbid foods like bananas and potatoes (both of which by the way contain a super special type of fiber called «resistant starch» that helps control blood sugar and reduce fat storage after meals — certainly not a bad thing!)

Generously sharing a wealth of knowledge about island lore and history, Mme. Fournier also enumerated the accompanying side dishes that complete such a meal, and they are really starch - heavy: taro, manioc (often as a pan-baked sweet cake), several types of banana which are customarily wrapped in leafy bundles like some sort of tropical tamale, the islander's omnipresent staple — breadfruit, potato, umara (sweet potato), plus an island chestnut which, along with the manioc, breadfruit and some of the bananas, can be prepared by grating and mixing with sugar, milk and coconut milk into both cakes and puddings.

The RAPTOR ™ process (or Rapid Transformation of Organic Residues) is a powerful anaerobic digestion process which in this application consists of a mechanical pretreatment of the organic residues (mainly the potato peels), thermophilic hydrolysis in a TAR (Thermophilic Acidogenic Reactor) followed by methane fermentation in a thermophilic digester of the ANAMIX ™ - T type.

Try different types of sweet potatoes to see which ones you like best.

French fries are one type of fast food which will greatly slow down your metabolism since it's made from industrial GMO potatoes and are deep - fried in oils laden with GMO.

One big issue for dieters are carbohydrates, which can be divided into slow - digesting and fast - digesting ones: the first group which includes foods such as yams, wild rice, beans, whole grains, red potatoes and certain types of fruits are loaded with fiber and nutrients and produce slow and gradual increases in blood glucose and modest insulin release, keeping us full and satisfied for longer periods of time.

And recent research reveals that potatoes contain a type of carbohydrate called resistant starch, which can help you stay full, keep blood sugar in check, and maintain gut health.

Second, add «fermentable fibers» to your diet, which are also called prebiotics (sweet potato, yam, yucca, etc.) and eat a lot of fermented foods like kefir, sauerkraut, and certain types of yogurt (but most yogurts found in your grocery store are simply milk with sugar and are NOT healthy) You can also supplement with probiotics, but make sure to start slow and build up.

o During the training, the Division of WIC Services also addressed farmer concerns about the new program, which included issues related to differentiating which foods were eligible to be purchased by the different types of checks (i.e. FMNP = South Carolina grown - only, CVV = Any fresh produce - except white potatoes).

Steamed new potatoes — which can be any type of small potato, though they are most often associated with red potatoes — are low in calories and high in fiber and can play an important role in a balanced, healthy diet.

In any event, a bunch of us were attending a concert at the Stern Grove Festival, which is a picnic type event, and someone suggested I bring potato salad.

I like your use of maple syrup, which I think is an important addition with this type of potato.

The best type of security to invest in is an INDEX FUND, which can be as few as one fund or several as long as they are arranged in a simple, easy to understand COUCH POTATO LIKE manner, which will minimize FEES and expenses (cost matters).

The orange color means these types of potatoes are also rich in beta carotene, which benefits eyesight, healthy skin and fur, and the digestive system.

Because of the worldwide popularity of gastronomic tours a Peruvian travel operator, published his book in which they describe all the typical flavors and ingredients used in the Peruvian cuisine such as rice, potatoes, onions, the different kinds of meat and the 3 types of Peruvian peppers (the yellow, the red and the rocoto red).