Sentences with phrase «types of tomatoes like»

Not exact matches

My pantry is always packed full of canned goods like chicken broth, diced tomatoes, tuna, a few types of beans, and corn just to name a few.

Speaking of, I always like tomatoes in my mac - and - cheese - type meals, and especially these suuupah fresh local grape tomatoes that just burst with sweet, juicy flavor.

This is the type of taco filling that tastes great with some additional flavors, like queso fresco, tomato or sliced avocado.

If you already have another type of pesto lying around, like basil pesto or even sundried tomato pesto, feel free to substitute that in as I'm sure the results will be delicious.

* Note on condensed soup: This recipe is vegan if you use something like Campbell's Condensed Light Tomato as I did, but not necessarily gluten and other allergen - free depending on what type of condensed soup you buy.

Normally, when I think of spaghetti squash recipes, I think of savory with some type of tomato sauce (like my tuscan kale and white bean spaghetti squash) but this delish recipe takes on different chipotle - inspired flavors, which I love!

Although, the body has a harder time absorbing this type of iron, combining lentils with a vitamin C source (like bell peppers or tomatoes) and sprouting the lentils, if you have time, can improve the absorption of the iron found in them.

There are many considerations affecting garden design, including site, soil type, rainfall, method of irrigation, mature height of various plants, structural support for plants like pole beans and tomatoes, and access to the garden for weeding and harvesting.

There are two main types of persimmons; the Fuyu persimmons look more like orange tomatoes and are ripe when hard (like an pear), while the Hachiya persimmon is more pointed in shape, and should be completely soft and slightly translucent when ripe.

A higher intake by postmenopausal women of the natural antioxidant lycopene, found in foods like tomatoes, watermelon and papaya, may lower the risk of renal cell carcinoma, a type of kidney cancer.

Best carbohydrate sources for healthy meals are: vegetables and fruits (preferably low glycemic and organic: spinach, kale, collard greens, broccoli, cabbage, Brussels sprouts, rocket, Romanian lettuce, pack choi, watercress, radish, tomatoes, celery, leek, onion, garlic, all types of berries etc) as well as grains, like quinoa, millet, amaranth, buckwheat, rice, sprouted or sourdough bread.

That's why I enjoy ONE cup of daily coffee, ONE (or occasionally two) cups of daily red wine, one or two cups of a variety of teas daily, ONE serving of a leafy greens salad each day, Nightshade vegetables like tomatoes and peppers a couple times a week, the healthiest types of aged cheeses a few times a week, and even the occasional dark beer... and I know that these are generally doing a body good... PLUS, they're just really enjoyable and a fun part of life!

In that case, up your intake of iron - rich plant sources, cook in cast iron pots (especially acidic solutions like tomato sauce, orange juice), avoid drinking any type of tea or coffee at meals, take citrus or vitamin C with iron - rich meals, or consider a modest amount of a liquid - based iron elixir (e.g. a couple drops per day).

Varieties of Vegetation types are there in Bowen like Capsicum, rock melons, tomatoes due to alluvial soil.