Sentences with phrase «typical lunch salad»

I normally eat a salad for lunch, so this didn't feel very different for me, but it was definitely more work than what I was used to for a typical lunch salad.

Not exact matches

My typical lunch this summer has been a veggie salad, homegrown pickling cucumbers sliced thick and dipped into homemade guacamole or hummus, and grapes or strawberries or peaches.

Honestly salads are not a regular thing in our household or in any typical Indian household for that matter, simply because we haven't grown up seeing salad lunches at home.

A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.

This is my typical afternoon treat, usually after a big lunch salad.

This recipe was created one afternoon when I needed some lunch... and was not in the mood for my typical sandwich or salad.

My typical (and favorite) lunch is a big salad that I can cram...

This salad is a perfect start to break away from a typical boring lunch time.

Take a cue from this vegan foodie, whose typical «uni lunch» includes bamboo - infused rice salad, fresh - cut strawberries and mangoes, plus an antioxidant - rich batch of berry tea.

Salad bars profoundly shift the typical school lunch by offering students not only variety but also choice.

a typical French menu, a VERY typical French lunch, something I would even serve at home... with a starter of tabouli salad (yummy, had that yesterday!)

And a typical Pau school lunch menu: salad for the first course,

A typical 11 am lunch features meatballs with potatoes, cabbage rolls or fish, with a mixed salad from the buffet bar on the side.

Salad bars profoundly shift the typical school lunch by offering students not only variety but also choice.

Salad bars profoundly shift the typical school lunch by offering students not only a variety of foods, but also the opportunity to choose what they eat.

The salad below is a pretty typical lunch for me: mixed greens, beets, fennel, leftover grilled artichokes, cherry tomatoes, carrots, cucumber, olives, avocado, and roasted rock shrimp.

So, pair one of the dinner recipe examples with either a slice of Ezekial bread with peanut butter, banana, and cinnamon, a KIND or Balance bar snack mid-morning, a hearty salad for lunch, and another nighttime snack of some sort at night, and you have my typical day of eating around my Pure Barre workout.

Typical Day # 1 Breakfast (540 cals): 1 cup oatmeal, 1/2 cup milk, 3 tablespoons of honey Lunch (325): 1 cup salad (15 cals), Chicken (130 cal) and four packets of salad dressing (220 cals) Played 2 1/2 hours of tennis Lunch (200 cals): Honey Roasted Granola Bar - 200 cals Lunch (126 cals): Baked Chicken (126 cals) Lunch / Dinner (390 cals): Multigrain Sub Roll (190 cals) + Marinara Sauce (200 cals) Dinner (60 cals): 2 cups of Broccolli — 60 calories

Natalie: A typical lunch will be a salad or soup.

My typical food diary is: Breakfast: 2 weetabix with skimmed milk, cup of coffee, sometime half a banana Lunch: wholemeal bread (2 slices) filled with ham or tuna and salad.

All your meals are inclusive during your stay with Feral Surf Tours... Breakfast and lunch will be in the typical French style with fresh bread, jam, omelettes, cheese, fruits, salads and sweet and savoury crêpes, served first thing and after the morning surf session.

Instead of the more typical macaroni salad, crunchy baby greens and brown rice herald a healthy shift in plate lunch side dishes.

Breakfast is served at the guests room and for lunch the hotel serves snacks, sandwiches, typical ¨ casados ¨ (rice, beans, salads, vegetables and meat) and fresh salads.