Sentences with phrase «typing recipes in»

Not exact matches

My avatar will know to shut my garage door at night at the right time based on machine learning algorithms, and will read my emails to me, and send you an email on its own, and maybe know when I'm in the kitchen and suggest a thin crust pizza recipe (because that's my favorite type of food).

The offerings vary from technical writing positions to writing about recipes, photography and healthcare, making it a great site for writers interested in testing their hand at different types of professional writing.

Using the wrong type of management in a situation is a recipe for disaster.

Hey what honey do you use, as there so many types, I noticed you use honey in alot of recipes but is it always same Honey.

Hi Ella, aside from zucchini, what other types of vegetables would you recommend to replace the cucumber in this recipe?

Thank you so much for another wonderful recipe that I can not wait to test I am allergic to almond (but fine with all the other type of nuts) I was wondering what kind of nuts would be a great substitute in terms of consistency and taste?

in our Complete Recipe Archives, simply by doing a search for recipe type or by Recipe Archives, simply by doing a search for recipe type or by recipe type or by title.

I'm a savories - for - breakfast type of person, although you wouldn't be able to tell when looking at the breakfast section in our recipe index.

Dear Ella, thank you so much for writing this Well done on being open and honest — and for those of us who struggle in a similar way to you with the day to day hassle of a medical condition, this type of blog post is just as helpful and useful as a new recipe, if not more so You are right — having to live with a restricted diet and lifestyle can be very isolating and frustrating, and even the loveliest friends can struggle to understand what we're going through at times!

Creamy Spinach Dip Print Prep time 5 mins Cook time 5 mins Total time 10 mins Author: A. N. Flitter Recipe type: appetizer Cuisine: Vegan Serves: 6 Ingredients 1 cup Raw Spinach 1/2 cup Vegan Mayo 1/2 cup Vegan Sour Cream 1 tbsp Lemon Juice 1 clove Garlic, minced 1 tbsp Nutritional Yeast Salt and Pepper, to taste Instructions Place all ingredients in a food processor and blend until well combined.

Our goals in using coconut oil here were to help the Chocolate Lava Dip stay a bit more smooth, velvety and liquid - y, while replacing fats like shortening that would be more typically used in this type of recipe (but which we'd prefer not to use in our recipes).

Having my mom's tried - and - true recipes all neatly typed up and in one spot.

Here are some of the modifications I made: I oven baked instead of frying, I added another type of cheese, substituted breadcrumbs for the flour and increased the amount of eggs in the recipe.

I used two types of cheeses (Monterey Jack and cheddar cheeses) as well, which went perfectly in this low - carb chicken zucchini enchilada recipe.

In your BBQ sauce recipe... White vinegar is most certainly NOT corn - free unless you've found a certain type which isn't made from corn.

Usually it's fatherly advice stuff like «the 10 habits of financially secure people» or a list of the safest cities in America... sometimes it's cautionary stuff like how my cell phone might explode in my ear type of thing — he usually circles the title of those to make sure I get the point — but lately he's gotten into sending me recipes, and I love it.

If you were still in the US, what would be your favorite brand or type of heavy cream for this recipe?

Hi Heidi, just wanted to say love the videos, but I really appreciate that you still put down the recipes in type too.

I adore this type of recipe — I just made yesterday an improvised «thing» in the crockpot and amazingly I hit some of the same tones you did... except that I used ground turkey, in an attempt at Indian - chili - a-la-Sally..

Your results will vary based on the type of baked good (i.e., muffins vs. brownies), but you can typically replace half of the butter in a recipe with puréed avocado and expect similar results.

This single serving recipe calls for Smoked Gruyere and Fontina cheeses, but don't worry if you can't find those particular types of cheese in your grocery store.

I am a type 1 Diabetic so this will fit beautifully in my recipe shuffle.

There's actually a fresh loaf of Lemon Poppy Zucchini Bread baking in my oven as I type -LCB- this recipe debuts tomorrow -RCB-.

Being the rather lazy type I am, and given the comments that it was a wet dough, I used the technique that Dan Lepard often describes in his recipes — e.g. no 8 - 10 minute knead, instead, rest for 10 mins, then knead for 10 secs (I do it in the bowl)-- repeat 2 more times (10 mins and quick knead), then rest for 30 mins and knead for 10 secs — repeating a couple of times.

I used clover honey in this recipe, but feel free to replace it with other types of honey like wildflower, sage or orange blossom.

If you don't say what's in it, your guests will most likely not be able to know why the grapes seem a little more adult than a jar of Welch's Print Rosemary Concord Grape Jam Author: Angela @ Canned-Time.com Recipe type: Condiment Prep time:...

If you're the DIY type, Natural Beauty from Neal's Yard Remedies / NYR Organic is a gorgeous collection of safe and natural beauty recipes in a hardcover book.

Potato and Black Bean Burgers Print Prep time 15 mins Cook time 25 mins Total time 40 mins Author: A. N. Flitter Recipe type: Dinner Cuisine: Vegan Serves: 4 Ingredients 1 15oz can Black Beans, drained & rinsed 1/4 cup Roasted Red Potatoes 1/4 cup Chopped Mushrooms ⅛ cup Pepitas 1/4 cup Panko Bread Crumbs 1/4 tsp Cumin 1/4 tsp Paprika Salt & Pepper to taste Instructions Preheat the oven to 350 degrees F. Lightly blend the black beans in a food processor.

This is the type of food I dearly love... wonderful ingredients... but not many ingredients... and ease in completion of the recipe in a few minutes.

If you love this type of salad the way I love this type of salad, then this is a MUST to have in your recipe box!

Bay de Verde Mixed Wild Berry Jam 5.0 from 2 reviews Print Recipe type: Preserve Author: Aimee Prep time: 10 mins Cook time: 30 mins Total time: 40 mins Serves / Yield: 10 jars This recipe is a rough estimate of what I simmered together that day in my rental kiRecipe type: Preserve Author: Aimee Prep time: 10 mins Cook time: 30 mins Total time: 40 mins Serves / Yield: 10 jars This recipe is a rough estimate of what I simmered together that day in my rental kirecipe is a rough estimate of what I simmered together that day in my rental kitchen.

In the infographic below you'll see how to concoct your own green juice recipes by combining different types of ingredients I broke down into four different categories.

I've held off on sharing some of my more «everyday» type meals (and recipes), in part because there is often not much to them, and because sometimes they are a bit... er, random.

A simple and easy recipe for both types of fish that gets a lot of flavor, is ready in no time and makes a huge impression!

Plus, most everyone has frozen berries in their freezer, so feel free to use any type of berry you want for this compote recipe.

In case you wanted to jump on the bandwagon with me, I'm dedicating this blog to all types of sweets that contain marshmallow, graham crackers, and chocolate.In all my baking, I now use unrefined coconut oil as a replacement for butter and oil in all my recipeIn case you wanted to jump on the bandwagon with me, I'm dedicating this blog to all types of sweets that contain marshmallow, graham crackers, and chocolate.In all my baking, I now use unrefined coconut oil as a replacement for butter and oil in all my recipeIn all my baking, I now use unrefined coconut oil as a replacement for butter and oil in all my recipein all my recipes.

My daughter can not eat oats or any type of cereal... what would you use to substitute the oats in this recipe?

While I haven't made this recipe, I've used flaxmeal in a lot of muffin recipes, and on a occasion I've noticed those same gossamer - type strings after a few days.

In my vanilla oat banana quick bread recipe I have found that variations in the type of pan etc will change the entire finished producIn my vanilla oat banana quick bread recipe I have found that variations in the type of pan etc will change the entire finished producin the type of pan etc will change the entire finished product.

But I'm afraid I really failed with this recipe, problem is that in my country I can get alot of different types of chilli powders, and I can't use 1 tablespoon of my chilli, it's maybe possible to use 1/4 ts.

I am a type person that needs some bread every once in a while, but can't seem to find a dessent recipe.

I made the recipe as - is, but in the future I will check the sodium content of the breadcrumbs — mine had a LOT of added salt, plus I used a more concentrated type of soy sauce since that's what I had on hand.

The type of rice you use, matters in this recipe — go for the short - grain or medium - grain varieties, as they are moist and sticky, and create a creamier texture.

I notice that you call for Celtic sea salt in your recipes — any particular reason why you call for that over other kinds of salt — i.e., regular table salt, kosher salt, or other types of sea salts?

I don't like baked apples in things, but I do love apple cider and apple - pie - type spices, so how could I resist a recipe for Apple Cider Spice Bread?

Kristina does a fantastic job of meeting these requests for a wide range of food types, but when I meet someone who specializes in an area like this, I jump at the chance to showcase a recipe that works for people who find themselves with limited dining options.

«Like yams, [ube] is rich in potassium, and its vibrant purple color is an indication that it's loaded with anthocyanins, a type of polyphenol that is promising for helping reverse age - related declines in cognitive and motor function,» says Frances Largeman - Roth, RD, author of Eating in Color: Delicious, Healthy Recipes for You and Your Family.

Check my baguette recipe for more specific tips, but most baguette - type recipes really need the structure of the pan to help them in, otherwise, they do spread too much.

I don't think the lack of frothiness is the issue, I'm guessing it could be the type / brand of almond flour used in the recipe.

The Green Smoothie Recipe Book suggests that you make sure to rotate your greens because of micro-nutrients available in the four main types.